A ration book that provides certain food items for cheap in Cuba
What is a libreta?
Reason the government might suggest a type of food
What is nutrition, availability
What are factors that impact a person's access to food?
What are race, socioeconomic class, and nivel de cultura?
Parts of a decent meal
What are starch, beans, meat, and vegetables
*and it looks good.
Influence of culture on nutritional standards
What is "specific foods recommended", "way recommendations are presented?"
Something a person has if they like the theater and dining at fancy restaurants
What is "nivel de cultura?"
Reason something might be a staple food
What is cultural significance, connection to family, religious significance, etc.?
A biological adaptation to diet in Latin America
What is Ache adaptation to eating lots of meat?
A country with "no racial differences" or that "doesn't see race"
What is post-racial?
Garth's hypothesis about food in Cuba
Starvation and malnutrition is rare in Cuba, but people do not have sufficient access to food, especially culturally appropriate food.