Infection Control Intro
Pathogens and microorganisms
Chain of Infection
Disease Classification
Medical Asepsis
10

a traditional model stating infectious diseases result from the interaction of agent

What is the chain of infection 

10

small living bodies that are not visible to the naked eye 

aka

microbes

What are microrganisms?

10

where infectious agents live and grow

What is a resevoir?

10

caused by a microorganism, or pathogen, entering the human body from the outside environment

What is an infection?

10
a condition free of pathogens

primary way to prevent infections from spreading, breakes the chain of infection

(not handwashing)

What is asepsis or medical asepsis?

20

The length of time that one must scrub in a hand washing  

What is 20 seconds 

20

bacteria, viruses, fungi, and parasites

What are the four types of pathogens?

20

an object that can indirectly transmit disease, such as food, water, blood, and surfaces


What is (mode of transmission)

20

infectious disease that can be transmitted from one person to another person

What is a communicable disease?

20

an environment that is free from all microorganisms and spores 

commonly found in operating rooms

used in medical procedures

What is a sterile field?

30

lead physician in the fight against covid, immunologist, affiliated with the National Institute of Health and the Centers for Disease Control

Dr. Anthony S. Fauci

30

helpful microorganisms- found in things like cheese 

What are non-pathogens?

30

how the chain of infection starts

causes disease/infection

also known as a pathogen

What is a causative agent?

30

acquired by a person while in a healthcare setting 

increases healthcare costs

can increase mortality rates

What are nosocomial infections or health care associated infections HAI's?

30

cleaning

disinfecting

sterilizing


What are the three levels of medical asepsis?

40

a professional that works to ensure policies, practice and procedures around infection control are up to regulation

Who are Infection Control Specialist, or Infection Preventionist?

40

microorganisms capable of causing disease in a human host

What are pathogens?

40

where/how pathogens enter a new resevoir

What is the portal of entry?

40

type of infections that occur when the body's defenses or immune system is weak 

What is an opportunistic infection?

40

the number one way to prevent the spread of disease by healthcare workers

What is proper handwashing?

50

a set of practices and procedures that prevent or stop the spread of infection in healthcare settings.

What is infection control?

50

1. produced by bacteria

2. preserve genetic material and help bacteria survive harsh environments 

3. Make bacterial conditions harder to treat- think C DIFF 

What are spores?

50

touching

kissing


What is contact/direct contact?

50

caused by microorganisms already present in the human body

What is an endogenous infection?

50

a type of surgical asepsis that kills all microorganisms, including viruses and spores

What is sterilization?

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