Digestion
Carbohydrates
Lipids
Proteins
Energy
100

This macronutrient begins chemical digestion in the oral cavity. 

What are carbohydrates?

100

This fuel source is used exclusively by red blood cells. 

What is glucose?

100

The most abundant type of dietary lipid.

What is triglyceride?

100

These are the building blocks of proteins.

What are amino acids?

100

This macronutrient contains 9kcals per gram. 

What are lipids? 

200

This chemical denatures proteins in the stomach. 

What is hydrochloric acid?

200

This indigestible carbohydrate promotes bowel regularity and colon health. 

What is insoluble fiber?

200

These fats are produced as a result of partial hydrogenation. 

What are trans fats?

200

This element is only found in proteins.

What is nitrogen?

200

This macronutrient is used primarily during high intensity exercise.

What is glucose/carbohydrates?

300

This chemical emulsifies fats in the small intestine. 

What is bile?

300

This highly branched storage form of carbohydrates found in the liver and muscles.

What is glycogen?

300
This lipid contains at least two double-bonded carbons in its chemical structure. 

What is a polyunsaturated fat? 

300

The phase of protein synthesis that occurs in the nucleus of the cell.

What is transcription?

300

The average amount of energy stored in human adipose tissue.

What is 100,000kcals?

400
This organ serves as the first destination for nutrients absorbed directly into the blood. 

What is the liver?

400

This dissacharide formed via the bond of two glucose molecules.

What is maltose?

400

These fats create the selective barrier in cell membranes.

What are phospholipids?

400

This term describes what happens when a protein loses its function due to heat or acid exposure. 

What is denaturation?

400

The process of breaking down a molecule of glucose to produce energy. 

What is glycolysis?

500

Long-chain fats are absorbed into these structures. 

What are lymphatic vessels/lymph system?

500

The process of synthesizing glucose from non-carbohydrate sources.

What is gluconeogenesis?
500

These polyunsaturated lipids modulate inflammatory responses. 

What are essential fatty acids? 

500

The most abundant protein in the human body, forming the structure for our skin, tendons, ligaments, and bones.

What is collagen?

500

This substrate is used as a fuel source when the diet contains less than 50g of carbohydrates per day. 

What are ketones?

M
e
n
u