Geography
Food
History
Dialects
Random Facts
100

The only Italian region with German as a co-official language, it includes cities like Bolzano and Trento.

Trentino-Alto Adige

100

What are main ingredients of bagna cauda? 

Garlic and Anchiovies

100

This region was the base of the House of Savoy, whose leader Victor Emmanuel II became the first king of unified Italy.

Piedmont

100

Sedia 

What does it mean?

Chair

100

What was the first capital of Italy? 

Turin 

200

This region is almost entirely mountainous, dominated by the Apennines, and has no coastline. It is a landlocked region. 

Umbria 

200

This Puglian pasta, whose name means “little ears,” is traditionally paired with broccoli rabe and anchovies

Orecchiette

200

I am home to the Basilica of St. Francis. Where am I located? 

Assisi, Umbria. 

200

S'ha a dì d'andà.

Where is this dialect from and what does it mean?

Andiamo 

Toscano

200

Who wrote Pinocchio? 

Carlo Collodi 

300

Where are these cities located?

Monterosso, Vernazza, Corniglia, Manarola, and Riomaggiore.


Cinque Terre. Liguria. 

300

This Tuscan offal sandwich, made from slow-cooked cow stomach and served in a bun, is a classic Florentine street food.

Lampredotto 

300

I am a fire ritual in which people put a pieces of wood around their neck to mark the end of the year. 

'Ndocciata of Agnone 

300

Quanno pozzo m'appallozzo, spessu pozzo 

Where is this dialect from and translate it.

Quando posso mi rilasso, spesso posso 

Umbrian

300

What were the 1970s and 80s known as? 

Anni di Piombo 

400

Where is the Gran Sasso d'Italia located? 

Abruzzo 

400

This is made from chunks or strips of pork that are heavily seasoned with garlic, salt, and a generous amount of paprika. 

Pampanella, Molise 

400

What are the 5 seas which surround Italy?

Adriatic Sea, Ionian Sea, Ligurian Sea, Mediterranean Sea and Tyrrhenian Sea

400

Ce uò sapè la vèretà, da le peceninne e da le mbriache

What dialect is this and where is it from?

Se vuoi sapere la verità, la potrai sapere dai bambini e dagli ubriachi.

Barese

400

This street food from Palermo is a sandwich filled with the spleen and lungs of veal that has been boiled and then fried in lard. What is it?

Panino con la milza

Pani câ meusa

500

This massive caldera near Naples is one of the most dangerous volcanic systems in Europe, considered a supervolcano. 

Campi Flegrei 

500

This dish is made from semolina flour enriched with milk, butter, and Parmesan, formed into disks and baked until golden.

Gnocchi alla romana 

500

This city was the capital of the Western Roman Empire during its final years, marked by strong Byzantine artistic influence in surviving monuments.

Ravenna

500

"Önca l’àcua sönta misciaa cùm la tèra sönta, la fà paciòc”

Name the dialect and translate 

"Anche l’acqua santa mescolata con la terra santa forma fango"

Piemontese 

500

"Prisencolinensinainciusol"

Who wrote this song?

Adriano Celentano 

M
e
n
u