Pastas
Geography
Cheeses
Terms
Misc.
100
Main staple in Italy
What is pasta?
100
Capital of Italy
What is Rome?
100
stringy semi-soft cheese used in dishes like lasagna and pizza
What is Mozzarella?
100
Resistant to the bite
What is "al dente"?
100
3 things Italy gave to the new world.
What are peas, ice cream, artichokes?
200
long, thin, cylindrical pasta
What is Spaghetti?
200
Water on 3 sides
What is a peninsula?
200
Salty, hard cheese that is generally grated
What is Parmesan?
200
Meat and Cheese Tray served as an appetizer
What is Antipasto?
200
Main protein in Southern Italy
What is seafood?
300
are wide, flat-shaped pasta, and possibly one of the oldest types of pasta.
What is Lasagna?
300
Main religion in Italy
What is Roman Catholic?
300
cottage-type cheese used in lasagna
What is Ricotta?
300
Hunter Style
What is Cacciatore?
300
Name a popular beverage in Italy
What is espresso or wine?
400
Italian rice dish
What is Risotto?
400
Italy is shaped like this ladies' foot choice
What is a boot?
400
veined Italian blue cheese
What is Gorganzola?
400
Thyme, Sage and Tarragon
What are Herbs?
400
A particular oil used in cooking in Italy.
What is Olive Oil?
500
Corkscrew pasta
What is Fusilli?
500
Main mountain range in Italy
What is Alps Mountains?
500
the major production of this cheese takes place in Po valley region,
What is Provolone?
500
Sole, Scampi, Anchovies
What is Seafoods?
500
The country within Italy
What is San Marino?
Continue
ESC
Reveal Correct Response
Spacebar
M
e
n
u
Team 1
0
+
-
Italy Foods 2
No teams
1 team
2 teams
3 teams
4 teams
5 teams
6 teams
7 teams
8 teams
9 teams
10 teams
Custom
Press
F11
Select menu option
View > Enter Fullscreen
for full-screen mode
Edit
•
Print
•
Download
•
Embed
•
Share
JeopardyLabs