National Policy
Trade Regime
challenges
random fun facts
100

Japan advances sustainability by...

reducing food waste and encouraging environmentally friendly farming.

100

what are the 4 major exports?

  • Vehicles

  • Iron, steel, and copper

  • Plastics

  • Pearls, stones, coins

100

japans agriculture is exteremly at risk due to...

Climate Change

100

These thick wheat noodles are chewier than ramen and often served in curry broth.

Udon

200

how does japan promote food safety and healthy eating?

strict regulations and Shokuiku (food education).

200

what are the 4 major imports?

  • Mineral Fuels

  • Electronic Equipment

  • Machinery

  • Pharmeceutical products

200

Self sufficiency: the farming population is... (big or small and increasing or decreasing)

small and decreasing

200

what is it called in Japanese culture when fish is served raw over rice?

Nigiri

300

BMI of obesity in japan?

4.6

300

who did Japan sign a trade agreement with?

The EU

300

why is self sufficiency important in japan

Protecting small farming and Rural farm land conservation.

300

This fermented soybean paste is the base of Japan’s most famous soup.

Miso

400

What is the reason for strengthening domestic agriculture

to boost self-sufficiency and support rural communities.

400

japan is part of what association?

Association of Southeast Asian Nations

400

The Act on Promoting the Utilization of Smart Agricultural Technology aims to address ____

labour shortages and improve resource efficiency

400

This fish, known in English as _____ appears on sushi menus as hamachi.

Yellowtail

500

In Japan there’s a concept called “____” where they focus on a balanced meal for every meal.

Diets

500

Removed south korea from it’s ____

White List

500

The Act on Promoting the Utilization of Smart Agricultural Technology was enacted in

2024

500

This seaweed used for sushi is roasted and pressed into thin sheets.

nori

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