Spice it Up
The dried aromatic inner bark of certain tropical Asian tress, often ground and used as a spice in baking.
What is cinnamon?
According to the USDA's MyPlate, this proportion of the plate should be filled with vegetables and fruits.
What is half?
The minimum time to wash hands.
What is 20 seconds?
A special spoon for serving liquids, like soup or sauce
What is a ladle?
The snack that smiles back
Goldfish
A strong smelling bulb used as a flavoring in cooking and in herbal medicine.
What is garlic?
According to MyPlate guidelines, the recommended daily servings of vegetables is this.
What is 2 1/2?
The recommended temperature to keep a refrigerator at.
What is 40 degrees or below?
A flexible utensil to remove food from spoons or sides of bowls
What is a rubber spatula?
Taste the rainbow
Skittles
A mild, reddish orange powdered seasoning made from sweet red peppers.
What is paprika?
This is the shape and color of the dairy section on the MyPlate Icon.
What is round and blue?
Listeria, clostridium, and escherichia coli are forms of this.
What is bacteria?
A utensil with two movable arms that are joined at one end , used for picking up and holding food
What are tongs?
Melts in your mouth not in your hand
M & Ms
Any plant from the aromatic family "menthe" whose leaves are used for flavoring, seasoning or to make essential oils.
What is mint?
Name four of the nine food sources of protein.
What is chicken, beef, fish, eggs, beans, tofu, peanut butter, nuts, seeds, or dairy?
The best place in the refrigerator to store raw meat, fish, poultry or eggs.
What is on the bottom shelf?
A bowl shaped utensil with perforations for draining liquid and rinsing foods.
What is a colander?
The Freshmaker
Mentos
Parsley-type herb that is used as a seasoning or garnish, usually in Mexican dishes and salsas.
What is cilantro?
Carbohydrates and proteins provide the same number of calorie energy, while fats provide this amount.
What is 9 calories/gram?
The recommended length of time to store perishable foods after grocery store purchase.
What is within 2 hours (1 hour when the temp is above 90 degrees F)
A pair of slender sticks, made of wood or ivory, held between thumb and fingers and used as an eating utensil in Asian countries and restaurants serving Asian food.
What are chopsticks?
MMM MMM good
Campbell's Soup