Oddballs
Fried squid
What is calamari?
Heat a liquid until it is bubbling aggressively, about 100 degrees Celsius for water.
What is to boil?
Fancy name for pan
What is a skillet?
The controversial fruit pizza topping
What is pineapple?
Put it on toast to add a little somethin'
Mexican wrap famous for switching the time of day you eat it
What is a breakfast burrito?
Cut an ingredient into even slivers about 1/8 of an inch by standard.
What is to slice?
Take a potato's skin off with this :)
What is a peeler?
What you pour in a bowl first if you are a psychopath
What is milk?
This fruit's juice adds flavor to a lot of drinks, but only squeeze a tiny bit!
What are lemons?
Salty, fermented vegetables from Korea
What is Kimchi?
Gently combine ingredients with liquid with tongs, two forks, or your hands until fully coated
What is to toss?
A tool to quickly check the temperature of what you're cooking. Just give it a little poke!
What is an instant-read thermometer?
The neutral side in the Waffle and Pancake War
What is French Toast?
Greens that actually taste good when you sprinkle some on certain foods
What are herbs?
Stackable chips not made of sliced potatoes, but are a fried paste of potatoes, starches, and oil.
What are Pringles?
Use high speeds, such as an energetic whisking or electric mixer, to fluff up ingredients such as cream.
What is to whip?
Stir with ✨flexibility✨
What is a rubber spatula?
Commonly mispronounced, buttery French pastry
What is a croissant?
Products with pectin
What are jam and jelly?
Makes chips, ice cream, and salads
What is Jellyfish?
Heat small ingredients in a pan with oil while continually stirring.
What is to stir-fry?
Put your greens on for the ride of their life!
What is a salad spinner?
People argue if it's soup
What is cereal?
Mixing spoonfuls of marinade into dry ingredients adds this element to fried chicken
What is crispiness?