Foodborne Illnesses
Food Safety
Food Toxins Category
Pregnancy
World Hunger
100
Commonly caused by contaminated swimming and drinking water, it’s highly resistant to chlorine
What is Cryptosporidiosis (pg.448)
100
The federal agency responsible for enforcing food standards
What is USDA (pg. 446)
100
Agencies that regulate chemicals in food due to human activities
What is FDA and EPA (pg.463)
100
The stages of human gestation after conception
What is fetus (pg. 491)
100
Primary cause of hunger
What is food poverty (pg. 575)
200
Causes vomiting and diarrhea, onset 1 -8 days and commonly transmitted from person-to- person
What is Gastroenteritis (pg. 448)
200
An illness caused by infectious agents or poisonous toxins transmitted to humans through food and water
What is foodborne illness (pg. 447)
200
Broad-spectrum poisons that cause damage to all living cells
What is Pesticides (pg.464)
200
Have greater risks of giving birth to a baby with abnormalities
What is overweight women (pg. 492)
200
Causes starvation and death in a large population of people
What is famine (pg. 581)
300
Dark urine, fever, diarrhea, and jaundice
What is Hepatitis (pg. 448)
300
Viruses, bacteria, and others
What is microbes (pg. 447)
300
Causes livestock to produce more milk and meat on less feed
What is Bovine Somatotropin (pg. 470)
300
Newly fertilized ovum
What is zygote (pg. 492)
300
Helps women around the world start businesses
What is microcredit (pg. 579)
400
Caused by under cooked meat or contaminated food, symptoms last 1 to 2 days
What is food poisoning (pg. 448)
400
3 conditions that cause disease-causing bacteria
What is nutrients, moisture, and warmth (pg.452)
400
A foreign substance
What is contaminant (pg. 470)
400
Medical care and dietary advice during pregnancy
What is prenatal care (pg. 494)
400
Fuel made from living organisms
What is biofuels (pg. 578)
500
Abdominal cramping, severe bloody diarrhea and vomiting that lasts 5 to 10 days, if not treated could be fatal
What is E. coli infection (pg. 448)
500
Prevents Illness
What is Proper Hand Washing (pg. 454)
500
A substances that is harmful to living organisms
What is toxicity (pg. 474)
500
A government program used to provide nutritious food and education to low income families
What is WIC (pg. 499)
500
America’s second harvest
What is Feeding America (pg. 576)
M
e
n
u