That's a sick Beat
It's All About the Juice
Get your Hot Subs Here
Safety comes first
Odds & Ends
100
This is the number of logo's that should be used when wrapping a regular sized sub.
What is 4.
100
These are the ingredients that make up Mike's Way
What are Onions, Lettuce, Tomatoes, Red Wine Vinegar, Olive oil blend and spices.
100
The number of slices of cheese that go on a regular #17.
What is 3 slices.
100
When cutting a sandwich in half, how many fingers should be kept above the knife?
What are 5 fingers
100
Named after this, the chipotle cheesteak got it's number from
What is Peter Cancro's high school football number.
200
This is how your thumbs should be placed when wrapping a sub.
What is perpendicular to the sub.
200
These items are automatically added to the #8 & #9
What are mayo and bacon.
200
This is the total number of cuts/tears made on a regular sized philly cheesesteak.
What is 16.
200
When washing your hands, this is the total amount of time it should take from start to finish.
What is 20 seconds.
200
When taking a phone in order, this is the copy that goes to the grill station.
What is the green copy.
300
This is the number of times a giant sized sub should be cut.
What is 3 times.
300
This is the total # of ounces of vinegar that is put onto a giant sub.
What is 4 ounces.
300
This is how long the bread should be tempered for, for a regular sized hot sub.
What is 6 seconds.
300
In regards to food safety, 40-140 degrees is typically know as?
What is the temperature danger zone.
300
The Big Kahuna Cheesesteak is numbered after what?
What is the Mike's Subs began.
400
The direction in which a hot sub should face, when wrapping it.
What is up and toward you.
400
This is the total number of passes made while sprinkling the olive oil blend.
What is 3 passes.
400
This is the temperature at which the grill surface should be kept at.
What is 350 degrees.
400
This is what you want to say while walking down the production line with a knife.
What is "Behind you, knife"
400
This is considered the most popular sandwich on the menu.
What is The Original Italian (#13)
500
This verb is used to describe the most important aspect to the wrap station.
What is banter.
500
This is the spot on the bottle in which the oil and vinegar bottles should be refilled.
What is the shoulder.
500
This is the number of slices of cheese that go on a giant sized #56.
What is 8 slices.
500
This is what's used to let our customers know of a puddle on the ground.
What is the wet floor sign.
500
This is the single most important aspect to your job at Jersey Mike's.
What is banter.
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