Retail- Entry Level
Food Service- Entry Level
Manufacturing/Other- Entry Level
Some Experience Required
Professional
100

a person handling payments and receipts in a store, bank, or other business.

Cashier

100

prepare food items such as vegetables, meats, and sides in a kitchen

Food Prep.

100

Responsible for using components and parts to produce machines, goods, products, and other objects. Reads and interprets blueprints, positions parts, and examines connections for correct fit.

Assembler

100

cuts and styles customers' hair. Their main duties include washing, coloring and cleaning hair.

Hair Stylist

100

represent their clients in a court of law

Lawyer

200

retrieves carts from storage docks in the parking lot and returns them to the store for patrons to use.

Cart Pusher

200

prepares (food, a dish, or a meal) by combining and heating the ingredients in various ways.

Cook

200

responsible for putting materials in boxes and/or containers

Packager

200

is responsible for maintaining a safe and fun environment for young children. Their duties include coming up with creative and educational activities, preparing and serving snacks to children and maintaining a clean environment for the children.

Child Care

200

Protects citizens by preventing crime, enforcing laws, apprehending suspects, and monitoring traffic

Police Officer

300

provide assistance and advice provided by a company to those people who buy or use its products or services.

Customer Service Rep.

300

Washes all wares including pots, plans, flatware, and glasses.

Dishwasher

300

responsible for performing an array of duties such as receiving and processing incoming stock and materials, picking and filling orders from stock, packing and shipping orders, or managing, organizing and retrieving stock

Warehouse Worker

300

Delivers letters, documents, and parcels to businesses and homes.

Mailman

300

responsible for preparing lesson plans and educating students at all levels

Teacher

400

a person whose job is to fill the shelves of a store or supermarket with merchandise.

Stocker

400

a person whose job is to serve customers at their tables in a restaurant.

Waitress/Waiter

400

mowing lawns, applying treatments, eliminating pests and weed, laying walkways, planting trees, and using power and hand tools to complete their tasks.

Lawn Care

400

inputs data into database systems and periodically creates reports based on the information.

Data Entry

400

ensure all financial records and statements are in line with laws, regulations, and generally accepted accounting principles. These records and statements may include the balance sheet, the profit and loss statement, the cash-flow statement, and tax returns.

Accountant

500

responsible for transporting packages and other goods from a business to a personal or business address

Delivery Driver

500

a person employed at a restaurant to welcome and seat customers

Host/Hostess

500

responsible for maintaining a cleanly facility by completing a variety of cleaning tasks. Their duties include mopping and vacuuming floors, cleaning surfaces with disinfectant and emptying trash cans or recycling bins.

Janitor/Housekeeping

500

Serves visitors by greeting, welcoming, and directing them appropriately. Notifies company personnel of visitor arrival.

Receptionist

500

have many duties, including caring for patients, communicating with doctors, administering medicine and checking vital signs.

Nurse

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