Allergy list is updated every 2 weeks.
False; Every month (or when a child with allergy is enrolled)
Food must be stored __ inches off the floor.
Six
In airtight containers
6 inches off the floor
If open, labeled with date.
Trash cans don't have to have lids because it's a child free kitchen.
False; all trash cans must have lids.
Hazardous items must be kept _______
In a cabinet with a child lock
In a locked closet/pantry
Out of reach of children
What temperature must freezers be kept at?
Fridge temperatures need to be at 40*F or less.
True
Food must be labeled with _______.
The date it was opened
What must be done with unfinished foods?
It must be discarded (or refrigerated at parents request)
Fruits and Veggies need to be served three times per week.
True
All QA Health and Safety signs must be ______
In good condition and posted
What are some potentially hazardous items kept in a kitchen? Name at least 3.
cleaning products, bleach, sanitizer, knives, kitchen shears, kitchen appliances, faculty belongings.