Kitchen
Utensils
Utensils
The utensil used to incorporate air when whipping cream or beating eggs?
What is a whisk?
To set the oven to the desired temperature before using it
What is to preheat?
The ingredient you measure by reading the wrapper and cutting with a knife
What is butter?
The utensil used to level dry ingredients
What is straight edged spatula?
The part of speech (English) in a recipe that tells you "how" to mix
What is the verb?
The utensil used cut dough
What is a bench scraper?
Equipment (large red in our classroom) with moist heat to quickly allow dough to rise
What is the proofer?
The ingredient that requires packing and leveling
What is brown sugar &/or solid fats?
The utensil used to measure small amounts of liquids
The part of the recipe that tells you how much will be served or made
What is the yield?
The utensil used to sift flour &/or puree sauces
What is a strainer (or sifter)?
To cook in liquid just below the boiling point
What is to simmer?
An ingredient that requires spooning and leveling to measure correctly.
What are powdered ingredients like flour, powdered sugar, cocoa powder...?
The measuring equipment that requires 'looking at eye level'
What is a liquid measuring cup?
'1/4 Tablespoon of Flour' is an example of this part of the recipe
What are Ingredients with Amounts?
The utensil used to determine the temperature of water for activating yeast
What is a thermometer?
Using a spoon to combine two or more ingredients thoroughly is to...
What is to stir/mix?
Daily Double
Tip for adding blueberries for muffins...
The utensil used scrape the bottom and sides of the bowl when mixing a batter
What is rubber spatula?
It is okay if some quick breads have a lumpy batter?
What is YES!
Used to bake cookies
What is a sheet tray?
To combine ingredients for the creaming method while using the stand mixer, what attachment do you use?
What is the paddle attachment?
The type of ingredient that does not require leveling
What is Liquids?
The 2 pieces of equipment required to measure 1 cup powdered sugar
What is a dry measuring 1 cup, and straight-edged spatula?
'Cook until brown and bubbly' is an example of
What is carmelization and or boiling?