~Small appliances~
What would you use to flip pancakes?
Spatula
If you needed to knead dough what would you use?
Dough hook
if you wanted to Browning meats for stews and casseroles what would you use?
Saute
What knife would you use if you're cooking a main dish like a steak?
Chefs knife
What would you use if a recipe calls for the temperature of a specific food?
Thermometer
What would you use to clean dirty dishes?
Dish Brush
If you wanted to cut dry ingredients what would you use? (Flour, Butter)
Dough beater
what square pan would you use for cooking?
9x9
what do you use to cut pizza?
Pizza cutter
If you wanted to measure a liquid what would you use?
Liquid measuring cups
What would you use to make smaller or shredded (Cheese, Potato)?
Grade
Used to mix ingredients easily held commonly used for eggs?
Wisk
what pan would you use for making pizza?
Pizza pan
if you want to slice your apples, what knife would you use?
paring knife
I measured 2 cups of flour, what did I use to measure?
Dry measuring cups
If you wanted to scoop broth, meat, and chicken at the same time what would you use?
Spoon
If you wanted to combine ingredients faster and with less hassle what would you use?
Mixer
if you ever want to mix sauces what pan would you use?
Sauce
If you want to cut a tomato what would you use to not damage the skin?
serrated paring knife
The recipe calls for vanilla, what would you use to measure that?
Measuring spoons
When dishing and you want to leave the broth out and keep chicken and vegetables what would you use?
Holed spoon
Smaller but easier to use combines ingredients and is very portable.
Hand mixer
if you ever wanted something fried easily what type of pan would you use
Frying
if you want to cut something in half cleanly what would you use?
Kitchen scissors
If the recipe says to keep other ingredients out what would you use?
Cooking bowls