Cutting and Preparing equipment
This Large Triangular blade is used to slice, chop, and dice fruits and vegetables
What is a Chef's Knife
An electric mixer that leaves hands free, suited for heavy duty work. Used to blend, beat, lip ingredients, and knead dough.
What is a stand mixer
This tool is made of aluminum and made in many sizes. It is used to bake layer cakes and other baked goods.
What is a cake pan
A heating base, cooking vessel that may be removable and a lid; usually have at least two settings. Used to cook slowly for several hours.
This tool is usually made of metal or plastic. A basic set contains 1 tablespoon, 1 teaspoon, 1/2 a teaspoon, and 1/4 a teaspoon. Used to measure small ingredients less then 1/4 cup.
What are measuring spoons
The smallest kitchen knife, used to remove a thin peel from fruits and veggies.
What is a pairing knife
A tool made of balloon-shaped wire loops that are held together by a handle. Used to stir, beat, and whip foods.
What is a wire whisk
This tool is a rectangular baking pan with 6 to 12 depressions and is usually made of metal. Used to bake muffins, cupcakes, and rolls.
What is a Muffin pan
Uses less energy and creates less heat than a full-size oven. Used to bake and broil small amounts of foods in addition to toasting.
What is a toaster oven
This tool is usually made of clear glass or plastic, it contains measurements for portions of a cup and fluid ounces. Used to measure liquid ingredients.
What are liquid measuring cups
Scissor-like item used to snip, trim, or cut fresh herbs, dried fruits, veggies, meats and pastries.
What is kitchen shears
A tool used to beat eggs and other ingredients and/or to mix together.
What is a fork
This tool is a heavy oval or a rectangular pan. Used to bake meat and poultry.
What is a roasting pan
This product may be built into a range hood or maybe a counter. It's used to cook foods and defrost foods.
What is a microwave oven
This tool may be a spring or balance scale. Used to weigh dry ingredients, usually larger amounts.
What is a scale
A 2 or 4 sided metal cutting tool with openings with different sizes. Also used to grate/shed cheese
What is a grater/shredder
This tool is used to gently mix ingredients and removes solid ingredients from measuring cups.
A deep narrow pan that may be made of glass, glass-ceramic, or aluminium. Used to bake loaves of bread, pound cake, and meat loaf.
What is loaf pans
A major kitchen appliance in free-standing, drop-in, or built-in models. It may be electric or gas and used for frying and cooking in liquid on the top. Baking, broiling, or roasting in the oven.
What is a stove
This tool may have a dial or digital display. Used to take the internal temperature of foods to ensure the safety and sanitation of foods.
What is an instant read
A small hand-held used to chop foods such as nuts, eggs, meats, and some fruits and veggies.
What is a food chopper
This tool is available in many sizes. It will not scratch the pan surfaces. Used to mix and stir ingredients.
What is a wooden spoon
A shallow, round baking dish with sloping sides. Used to bake dessert and main-dish pies and quiches.
Comes in two- and four slice models; may have extra wide openings for bagels and thick-sliced bread. Used to brown/toast breads and pastries on both sides.
What is a toaster
This tool is usually made of metal and plastic. A basic set contains 1 cup, 1/2 cup, 1/3 cup, and 1/4 cup. Used to measure dry and solid ingredients.
What are dry measuring cups