PPE
Spills, Trips and Falls managment
Appliance Safety
Cleaning
High Risk Foods
100

Tie long hair with

What is hair tie?

100

Keep clear of clutter at all times

What is floor?

100

Can't put in microwave

What is metal?

100

What to do before touching ingredients

What is washing your hands?

100

A meat you can never eat raw

What is chicken?

200

Stops from spilling foods/ liquids on clothes.

What is apron?

200

Hold blade towards ground

What is knife?

200

What to do if you injure yourself while cooking? 

What is first aid?

200

Getting sprayed in the eyes with cleaning spray can cause

What is blindness
200

When mixing vegetables and raw meat you can get ____ ______

What is food poisoning? 

300

Stops From cutting feet 

What are shoes?

300

Always look where you are

What is walking

300

Roll up sleeves while using

What is fire?

300

Using one cloth between chicken and produce can cause

What is samonella

300

When cutting make sure you use the right colour ___

What are chopping boards?

400

Careful of ____ When using hot oil

What is splattering? 

400

Clean up straight away 

What are spills?

400

Falls, Cuts, Electrical shocks, Burns and Poison.

What are kitchen hazards?

400

Don't put kinves in

What is soapy Water?

400

Keep away from foods when using 

What are chemicals?

500

Wear when touching really hot things 

What are oven gloves
500

Never do this in the kitchen

What is running

500

Always watch when turned on

What is stove?

500

Combining bleach and vinegar causes

What is Chlorine gas?

500

When you drop a good egg into water it should

What is sinking

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