Kitchen 1
If an object seems too heavy to lift, you should (use two hands, ask for help).
ask for help
When disconnecting electrical equipment, break the connection by pulling on the (plug, cord).
plug
Before beginning to work in the kitchen, you should:
a. wash your hair
b. wash your face
c. wash your hands
c. wash your hands
If you cut your finger or burn yourself while in the kitchen, you should:
a. tell your teacher immediately
b. put a band-aid on it
c. go to the nurse
a. tell your teacher immediately
Important fact in the kitchen?
Think smart and be careful!
If you drop a knife, always:
a. try to catch it before it falls
b. kick it away from you with your foot
c. step back and let it land
c. step back and let it land
When opening the lid of a pot, in which food is cooking, always tip the lid (toward, away from) your body.
away from
When you are asked to get a tool or utensil for another worker, you should (toss it carefully, hand it) to the person.
hand it
If you have a little frosting left in the bowl when frosting a cake, you should:
a. clean it with a spatula and lick the spatula
b. clean it up with a spatula before washing it in hot, soapy water
c. use your finger to get the last bit and lick your finger
b. clean it up with a spatula before washing it in hot, soapy water
If you drop a dish cloth or dish towel on the floor, you should:
a. shake it off and continue using it
b. put it in or on the washer and get a clean one
c. leave it on the counter for someone else to use
b. put it in or on the washer and get a clean one
When carrying a knife, always hold it with the tip or point:
a. towards your body
b. down, next to your side, with the blade away from you
c. up
down, next to your side, with the blade away from you
Before cleaning a piece of electrical equipment, you should:
a. take it apart
b. pull the plug
c. rub it with baking soda
b. pull the plug
Before you start to work with an unfamiliar piece of equipment, it is best to (get instructor to turn it on and see how it works, turn it on to keep working).
get instructor to turn it on and see how it works
When you have sandwich meat or milk left you should:
a. wrap it neatly and leave it on the counter
b. wrap it and place it on the shelf in the pantry
c. cover or close it and place in the refrigerator
c. cover or close it and place in the refrigerator
When tasting food while cooking or baking, you should:
a. stick your finger in the food or dip out a bit with your finger
b. use a tasting cup or spoon and taste the food several time to be sure it is good
c. use a cleaning tasting cup or clean spoon each time you taste the food
c. use a cleaning tasting cup or clean spoon each time you taste the food
When you are cleaning up spilled grease, it is best to:
a. cover it up with flour
b. notify someone else of the spill while you get hot soapy water to mop it up and post a warning sign
c. use cold water to mop it up
notify someone else of the spill while you get hot soapy water to mop it up and post a warning sign
_____ 6. The best way to lift a heavy object is to:
a. keep your feet together and lift with your arms
b. bend with your knees and lift with your legs
c. swing it up and rest it on your shoulder
b. bend with your knees and lift with your legs
It is always safer to use a (sharp, dull) knife.
sharp
If your kitchen ladder is not long enough you should:
a. lean it against the wall and carefully climb to the top
b. lean it against a shelf and balance foot on shelf for support
c. get appropriate size ladder
c. get appropriate size ladder
If you break a glass in the sink, you should:
a. turn on the water and wash the glass down the sink
b. use your hand and remove broken glass from sink and wipe sink out with dishcloth
c. use tongs to remove large pieces of glass and remove sink stopper so water can drain; remove small slivers with wet paper towel; put broken glass into a paper bag and mark it “Broken Glass” to place with trash
c. use tongs to remove large pieces of glass and remove sink stopper so water can drain; remove small slivers with wet paper towel; put broken glass into a paper bag and mark it “Broken Glass” to place with trash
Most accidents that occur in the kitchen are caused by:
a. the management
b. carelessness
c. broken glass
Carelessness
When you move a pot containing heated food, use a:
a. plastic glove
b. wet towel or wet hot pad
c. dry towel or hot pad
c. dry towel or hot pad
If you are in charge of the storeroom, be sure to put large containers:
a. on the bottom shelves
b. on the top shelves
c. near the door
a. on the bottom shelves
The best way to put out a grease fire is to cover it with (cold water, a pot lid).
a pot lid
When using an electric mixer:
a. plug it in, put attachment on and turn it on
b. plug it in, put bowl on and turn mixer on
c. unplug, put attachment and bowl in place before turning mixer on
c. unplug, put attachment and bowl in place before turning mixer on