Knife Skills
Cleaning
Food Safety & Handling
Safety Procedures
Safety Prevention
100

When cutting vegetables, such as an onion, what chopping method should you use for your off hand?

Claw Method.

100

While washing the dishes, alongside dish soap, what type of water should you use?

Hot water.

100

how do you use a knife so that you cannot cut yourself?

curl your fingers.

100

If you burn yourself from boiling water, you should immediately:

run the affected area under cold water

100

what should you wear while removing or putting anything in the oven?

Oven mitts

200

What should you put under a cutting board before cutting and what is this method called?

A wet towel and it’s called anchoring the cutting board.

200

Where should you place a kitchen knife when you want to wash it?

Nearby the sink

200

What sickness can you get from raw chicken

Salmonella

200

when you cut yourself while dicing onions you should:

clean the wound and stop the bleeding

200

what will happen if you leave a pot on a heat element with nothing inside?

The pot will melt.

300

What is a pairing knife used for?

Skinning and cutting smaller and tender vegetables.

300

What should you do before cooking or cutting and meats, fruits, or vegetables?

Wash them in hot water

300

What heat setting should you boil water on?

High

300

If there is a fire in the microwave you should:

unplug the microwave and close the door

300

what should you have under your cutting board while in use?

a damp towel or cloth

400

When transporting a knife from one side of the kitchen to another, how should you hold it?

By your hip, tip facing down, and blade facing forward.

400

How do you dispose cooking oil?

Put small amounts into your compost bin everyday till you have disposed it all.

400

What should you do first before slicing an apple

cut the bottom off

400

If your hair catches on fire you should:

extinguish the fire with a towel or another thick material

400

How should you carry a knife when walking?

Keep the blade pointed towards the floor, by your hip

500

What are 9 different types of knife cuts?

Dice, Julienne, Mince, Chiffonade, Chop, Brunoise, Rondelle, Batonnet, Paysanne.

500

How do you clean a burnt cast iron pan?

Apply baking soda, coarse salt and water and bring to a boil. Scrub off stains.

500

what term is used to describe pasta that has been cooked enough

Al Dente

500

when there is an oil fire you should:

add either salt or baking soda as an extinguisher, and cover the fire with a metal lid, ensuring that the heat source is turned off


500

What is the best way to remove a pot lid?

Use the pot lid as a shield from the steam.

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