Food-borne Illnesses
Kitchen Safety
Sanitation
Miscellaneous
Miscellaneous
100
The food-borne illness found in raw or uncooked meat or poultry.
What is Salmonella?
100
Closed-toed shoes.
What is the best type of shoes to wear while cooking?
100
Wipe it up immediately.
What is done when something is spilled?
100
Dry them and put them away.
What is to be done with all washed dishes?
100
Use a cutting board, not a counter top.
What is the correct way to cut vegetables, meat, bread, or fruit?
200
The bacteria found in uncooked hamburgers.
What is E. Coli?
200
Tie it back if it reaches below your chin.
What is to be done with long hair?
200
Wash your hands and sanitize counter tops.
What is done before cooking?
200
Clean them well, and make sure that no food particles are left behind.
What is the proper way to keep kitchen appliances?
200
Read and follow the recipe exactly.
What is correct way to cook a new dish?
300
The bacteria that is naturally present on our hands, in our nose and mouth.
What is Staphylococcus?
300
Use baking soda or salt to extinguish the fire. Never use water.
What is the correct way to put out a fire in a skillet, oven or broiler?
300
Using the same cutting board or knife for raw meat and vegetables.
What is cross-contamination?
300
160 degrees
What is the safe internal temperature of beef?
300
Tie your apron.
What is the correct way to wear an apron while cooking?
400
This food-borne illness is most likely to be fatal.
What is Botulism?
400
Use potholders, never use a dish towel.
What is the correct way to hold hot pans?
400
In the garbage, not in the sink.
What is the proper way to dispose food?
400
Do not eat while cooking.
What is one thing that should never be done while cooking?
400
Turn off all appliances, burners, and ovens. Wait for further instructions from your teacher.
What is to be done during an emergency drill?
500
A food-borne illness caused by contaminated water.
What is Campylobacter?
500
Notify the teacher immediately.
What is the correct thing to do if burners or stove do not work properly?
500
In hot soapy water.
What is the correct way to wash dishes and utensils?
500
The food-borne illness that comes from uncooked meat, fish, or poultry.
What is Listeria?
500
This food-borne illness can come from cafeteria germ.
What is Perfringens?
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