Kitchen Tools 1
Used to measure liquids 1/4C +
what is a liquid measuring cup
Used to measure drying ingredients 1/4C +
What is a dry measuring cup
used to stir sauce that does not conduct heat
what is a wooden spoon
Used to serve soup
what is a ladle
Used to cut food such as vegetables and fruits
what is a knife
measures flour and sugar 1/4 C +
what is a dry measuring cup
Used to measure milk and water 1/4 C +
what is a liquid measuring cup
Used to measure small amounts of items under 1/4 C such as oils, salt, baking powder and baking soda.
what is measuring spoons
Used to shred foods
What is a grater
Place to put your dirty towels
Hamper by door
used to flatten dough
Used to pick up foods to turn them over without piercing through it
what is tongs
Comes in a variety of sizes and can be metal, plastic or glass.
what is mixing bowls
Protects your hands from hot objects
Oven Mitts
Protects the counter from sharp objects
what is a cutting board
Used to drain pasta water
what is a colander
Used to scrape batter or fold ingredients into batter
rubber scraper or spatula
Used to beat eggs rapidly/adds air
what is a whisk
Food is placed on this to let the food to cool before eating
wire cooling racks
Use this to brush oil, butter, egg whites on to pastry
what is a pastry brush
Used to cut butter into flour
pastry blender/cutter
Used to flip pancakes
turner spatula
You crack eggs in this item to check for shells. You also can place small amounts of ingredients in this.
what is a souffle/custard cup
or small clear bowl
Used to evenly distribute dry ingredients and to remove clumps
what is a sifter
use this to get meatballs out of sauce (separates solids from liquids)
what is a slotted spoon