Energy Regulation
Energy Requirements
Athletic Nutrition
Disordered Eating/ED
Ergogenics
100

the amount of energy consumed in the diet compared with the amount expended by the body over a given period.

Energy Balance

100

Energy expenditure > Energy intake

Negative energy balance

100

Macronutrient suggested to account for 20–25% kcal of caloric load in athletes

fat

100

A wide range of irregular eating behaviours that are used in a misguided attempt to lose weight or maintain a lower than normal body weight

Disordered eating

100

Causes gastrointestinal discomfort - Nausea, vomiting, pain in stomach with a small window of effectivity 

Sodium Bicarbonate 

200

the sum of the energy used for basal metabolism, activity, processing food, deposition of new tissue, and production of milk.

Total Daily Energy Expenditure

200

Equations generally based on age, height, weight, gender, and fat-free mass

Predictive equations

200

to maximize muscle glycogen stores before an athletic event.


Carbohydrate loading

200

•Biological  

•Social/cultural 

•Psychological

Causes of eating disorders 
200

Any supplement, food product, or dietary manipulation that enhanceswork capacity or athletic performance

Nutritional Ergogenic Aid

300

is the energy required for the digestion, absorption, metabolism and storage of food. Is higher in meals with > CHO and protein than meals with >fat

TEF (thermic effect of food)

300

Often considered the gold standard for measuring energy expenditure

Doubly labelled water

300

maximize glucose stores and hydration status while minimizing hunger and any undigested food in the stomach that could lead to abdominal distress during exercise.

Pre-workout meal

300

a result of restrictive eating patterns that can lead to eating disorders, abnormalities in hormone levels that cause amenorrhea and disturbances in bone formation and breakdown that contribute to osteoporosis.

Female Athlete Triad

300

•A legal, psychoactive substance, rapidly absorbed that improves exercise performance for events lasting 1min to 2hrs

Caffeine 

400

negative attitudes, mistreatment, and discrimination based on weight status, particularly negative attitudes toward the obese.

Weight stigmatization

400

•Free fat mass

•Fat mass

•Gender (0% after you account for fat mass)

•Growth Rate

•Age

Factors that affect BMR

400

to rapidly replenish fluid, electrolyte, and glycogen losses and provide amino acids for muscle protein synthesis and repair.

Post-workout meal


400

‘Unhealthy obsession’ with eating food considered to be healthy or beneficial

Orthorexia nervosa
400

Improves performance associated with repeated bouts of high-intensity exercise with short recovery periods

Creatine
500

Most variable component of TDEE (2)

Physical activity and volitional exercise 

500

PYY, CCK, PP and Leptin

Satiety peptides 

500

The activity factor for an athlete training 7-14 hr/wk

1.5-1.8

500

Type of prevention: Early identification and referral for medical support 

Secondary Prevention
500

Side effects may include gynecomastia, cancer (prostate, testicular, pancreatic), aggressiveness, reproductive dysfunction

DHEA

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