Special Diets
A la Carte
Breakfast
Lunch
Xtras
100

The form that must be filled out and signed by the student's doctor to have a special diet accommodation 

What is a Meal Modification Form (MMF)

100

Location of a la carte price lists

What is on the KM Hub

100

Grab n Go requirement for fruit

What is students MUST be offered a full piece of fruit in addition to the GNG bag.
100

This many components must be selected by students

What are three different components. 

Meat/Meat Alternate, Grain, Vegetable, Fruit, Milk 

100

The poster that must be in every lunchroom or classroom if students receive all meals in classroom

What is And Justice for All

200

How special diets are shared with kitchen managers

What is on the Google Drive (Search in "Shared with Me")

200

The talking points for why our a la carte is different than the "junk food" at stores

What are Smart Snack Standards (healthier versions)

200

The term when your school is required to offer a late breakfast

What is Breakfast After the Bell

200

The required system for fruit and vegetable service in the lunchroom

What is the Fruit & Vegetable Bar

200

The conversation and document that must be signed by all principals before school starts.

What is the Second Meal MOU

300

The list of all the special diets at your school

What is on the Diet Contact List on the KM Hub

300

The best reason to sell a la carte

What is because its required.  Also adds into MLPH and makes students happy. Equity among all schools 

300

Two ways to increase breakfast participation

What is take breakfast into the hall or doorways (smoothies, parfaits, GNG bags), announce menus, sell a la carte (HS coffee), and MORE
300

Sandwich offered in all schools

What is Peanut Butter & Jelly and 'Bonzo Butter and Jelly.  


300

The service model that is required for FFVP

What is family style FFVP

400

The two ways nurses can find carbohydrate counts

What are on SchoolCafe and Carb Count and Nutrient list (link on Website)

400

The location to find all the a la carte offerings, stock number, grade levels and price

What is the Ordering Guide

400

The new breakfast ingredients

Impossible sausage, shredded dried potatoes, new sliced ham

400

This is added to grades 6-12 menus daily and once a week to grades K-5

What are salads.  6-12: New shaker salads, ramen salad and vegetarian versions. K-5 Chef salads and Caesar salads

400

The document to refer to to find all supplies that can be ordered for schools

What is the Order Guide

500

The requirement for receiving a special diet accommodation

What is a medical disability.  We do not provide accommodations for religious or lifestyle reasons. 

500

Three new a la carte offerings

What are: Fruit Roll-ups, Teddy Grahams, Sunflower Seeds, RIPS, Slushies, Tropicana Lemonade, Flavored Iced Tea

500

Three new traditional breakfast offerings

What are Glazed breakfast sandwiches, Huevos Rancheros, SW Chilaquiles, Pancakes Sausage Sandwich, Breakfast Bowl, Apple French Toast, Revised Cowboy Muffin, Smoothies K-5, Chile Relleno Quiche

500

Three new lunch offerings

What are Ham & Cheese Croissant Sandwiches, Turkey & Cheese Croissant Sandwiches, Green Chili Chicken Enchilada Casserole, Pork Mojo, Crunchy Hawaiian Chicken Wrap (6-12), HS Street Tacos, Asian Ramen Salad, GNG boxes (6-12)

500

The day in October to promote local grown foods

What is Colorado Proud

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