Ingredients
3x Oatmeal with blueberry
blueberry, water, oats, milk, sugar, honey...
Fry pancakes on this.
Pan
Typical Czech course (dumplings, beef tenderloin, vegetables sauce)
Svíčková
Péct
Bake/baking
Ořech
Nuts
3x Cherry yoghurt
Cherry, milk, water, fat
Vařič
Cooker
Traditional Slovak food with "bryndza".
Halušky
Vařící voda
Boiling water
Těstoviny
Pasta
4x Pizza Margharita
Cheese, tomato sauce, basil, flour, water, yeast
If you boiling pasta, you must use this.
Pot
Broth with beetroot and vegetables from East Europe
Boršč
Krájet česnek
Chopping a garlic
Kuchař
Cook
5x Kebab
Tortilla, tomatoes, beef, chicken, lamb, veal, dressings, onion, lettuce, cucumber
You must use it, if you can make a best whipped cream.
Main course from Spain. The waitress bring it to you in a large pan for a lot of people. We cook it from rice, meat, seafood...
Paella
Polít/nalít
Pour
Chřest
Asparagus
6x red / green lassagna
Lassagna sheets, minced meat, tomatoes, spinach, cream, butter, salt, pepper, cheese, oil, flour, milk, water, onion, carrot, parsley
3x things from wood
Rolling pin, cutting board, wooden spoon, wooden whisk, pepper mill
The most popular main dishes from lentils, ginger, chilli and coriander...India
Dhal Makhami
Oloupat ovoce
Peel a fruits
Svíčková (maso)
Beef tenderloin