These are strips of fried dough covered in cinnamon sugar.
¿Qué es un churro?
It is a traditional dish from Valencia Spain.
¿De dónde es la paella?
In Spanish it is called "pulpo a Feira".
¿Cómo se dice "Fair style Octupus"?
It is always made with rice, beans, saffron, chicken, salt, oil and tomatoes.
¿Cómo es la paella?
Shucos, from Guatemala, are much like this typical American food but with toasted bread and guacamole.
¿Qué es un "hot dog"?
This is a tomato based soup poured into bowls or glasses, often eaten in the summer since it is served cold.
¿Qué es el Gazpacho?
They are said to have been brought to Spain by traders from China but this is disputed and some say that it was invented by shepherds as they could be baked in the fields
¿De dónde son los churros?
This word translates to fritters in english.
¿Cómo se dice Buñelos?
People use chicken, pork, fish, or a combination of those and other foods for the filling. They are normally presented on a large plate all in a row.
¿Cómo son las enchiladas?
Another name for this is the Spanish Omelette.
¿Qué es la tortilla española?
¿Qué es Yuca?
They are El Salvador's national dish and they even have a their own day of celebration!
¿De dónde son las pupusas?
These are small meals typical in Spanish that usually consist of bread, cheeses, eggs, meats and various toppings.
¿Cómo son las tapas?
Its physical appearance is said to represent the pope's white cassock and crown.
¿Qué es el Pionono?
These are small traditional pastries from Santa Fe (a small town located at Granada, Spain).
¿Qué es un Pionono?
They are from Mexico and are wrapped in a corn tortilla.
¿De dónde son las enchiladas?
They are a sweet fried dough that is sometimes topped with syrup or powdered sugar, often served as street food or a Christmas time treat.
¿Cómo son los Buñuelos?
Pulpo a feira is a dish that originates from this Spanish region and is one of its most famous cuisines.
¿Dónde está Galicia?
The name makes reference to their crumbly consistency. It comes from the world “polvo” which means dust. These cookies are so crumbly that they melt in your mouth as they also make a mess around you when you are eating them.
¿Qué son polvorosas?
It originated in 1804 in Argentina after a cook left milk and sugar on the fire for too long.
¿De dónde es el Dulce de Leche?
It is made of corn masa that is flattened, filled with beans, cheese and meat and fried
¿Cómo es una Pupusa?
This is a Spanish tapa of fried potatoes with a tomato based sauce that is sometimes spicy on top.
¿Qué son las patatas bravas?