The Grocery Store
What section of the Grocery Store?
Cooking
In the Kitchen
General
100

We use this item to carry our groceries around the store.

What is a cart?

100

We find fresh fruits and vegetables in this section.

What is produce?

100

This provides step by step instructions for preparing foods

What is a recipe?

100

This utensil is used to remove cookies from cookie sheets?

What is a spatula?

100

This action involves moving items and wiping surfaces to remove dirt that has settled on furniture and other items.

What is dusting?

200

We use this to remind us of what we need to buy at the store.

What is a grocery list?

200

We find milk, cheese, eggs, and creamer in this section.

What is the dairy section?
200

A list of food items you need to prepare a dish.

What are ingredients?

200

After eating, dishes at Lally House need to be rinsed and placed here

What is the dishwasher?

200

This small electrical appliance is used to remove dirt and debris from carpets, rugs, and floors.

What is a vacuum cleaner?

300

The area where we put our groceries on a belt and pay for them.

What is a check out line or register?

300

We find ham, ground beef, and chicken in this section

What it is the meat department?

300

Before cooking in the oven, you need to do this to the oven.

What is preheat the oven?

300

This can be found on food packages to tell us when we should no longer use or eat it.

What is an expiration date?

300

True or False:  All clothing should be washed in cold water.

What is false?

400

The person who tells us how much our groceries cost and takes our money.

What is a cashier?

400

We find sliced meat, hot foods, and prepared foods (like subs and fried chicken) in this area.

What is the deli?

400

Use these when putting food into or out of the oven.

What are oven mitts?

400

When cooking with eggs, they should be broken into a separate bowl for this reason.

What is to keep egg shells out of other ingredients.

400

Dishes should be washed in water that is this temperature.

What is hot?

500

This person packs up our groceries.

What is a grocery bagger?

500

We find medications make-up, get prescriptions, in this area.

What is the pharmacy?

500

This kitchen item helps to keep track of when a food is finished cooking.

What is a timer?

500

When cooking is complete, these surfaces need to be wiped to remove crumbs, spills, etc.  

What are counter and stove top?

500

This very important hygiene practice should be completed many times a day, especially before cooking, eating, after cleaning dirty surfaces, etc.

What is washing hands?

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