Latin American Cuisine
Latin American Geography
Latin American Music
Latin American Flags
100
What type of pastry, popular in Latin America, is often filled with fruit, cheese, or meat?
Empanada
100
What is the largest country in South America by land area?
Brazil
100
Who is this?
Rauw Alejandro
100
What colors are featured on the flag of Colombia?
Yellow, blue, and red
200
In Salvadoran cuisine, what dish features thick, handmade corn tortillas filled with various ingredients, similar to a stuffed pancake?
Pupusa
200
What is the southernmost country in South America?
Chile
200
Who is known as the "Queen of Tejano Music"?
Selena Quintanilla-Pérez
200
Which country has a flag with blue and white horizontal stripes and a red isosceles triangle?
Cuba
300
What is the name of the Cuban sandwich made with roast pork, ham, Swiss cheese, pickles, and mustard?
Cubano
300
What is the capital city of Peru?
Lima
300
Which Latin American music genre originated in the Dominican Republic and is known for its fast-paced, upbeat rhythms?
Merengue
300
How many stars are there on Panama's flag?
Two stars
400
What is the rice dish cooked with saffron, vegetables, and a variety of meats, often including chicken and chorizo?
Arroz con Gandules
400
Which Central American country is known as the "Land of Lakes and Volcanoes"?
Nicaragua
400
Who is this?
Celia Cruz
400
What animal is featured on Bolivia's Coat of Arms?
The llama
500
What is the traditional Ecuadorian dish that consists of an animal, often served whole and seasoned with spices?
Cuy (Guinea Pig)
500
What body of water lies to the east of the Yucatan Peninsula and is known for its clear blue waters and coral reefs?
Caribbean Sea
500
Continue the lyrics “Compa ¿Qué le parece esa morra?”
La que anda bailando sola me gusta pa' mí
500
In which Latin American country is the national flag composed of blue and white stripes with a coat of arms in the center featuring five volcanoes and the Pacific Ocean?
Nicaragua