It is a method of selling wherein the customer orders a merchandise and requests the store agrees to hold the merchandise for a specified period of time.
Lay away or will call sale
Item Quantity Mark-up Price
Pancit Malabon 5 25% PHP 280
Medium
Mark-up:PHP 70 Selling price: PHP 350 Profit: PHP 350
the customer pays for the goods takes this home with him/her.
Cash-take-sale
Item Quantity Price Mark-up
Chicken 2 PHP100 35%
Mark-up: PHP 35 selling price: PHP 135 Profit:PHP 70
the goods are charged and deliver to his/her home.
Charge-send or charge-deliver
Item quantity price Mark up
chips 4 PHP 20 50%
Mark-up: PHP 10 selling price: PHP 30 profit: 40
this sales type requires the customer pays for the goods he/she buys and the store delivers the goods to his/her home.
Cash-send or cash-delivery sale
Items quantity price mark-up
Sushi 6 50 20%
Sashimi 6 50 30%
Maki 6 50 10%
Tempura 3 100 60%
Spicy Ramen 1 150 50%
Items Mark-up Selling price Profit
Sushi PHP 10 PHP 60 PHP 60
Sashimi PHP 15 PHP 65 PHP 90
Maki PHP 5 PHP 55 PHP 330
Tempura PHP 60 PHP 160 PHP 480
Spicy Ramen PHP 75 PHP 225 PHP 225
Total profit: PHP 1185
the customer and the store owner agree on a certain amount to be paid on a specified date until the merchandise if fully paid.
Installment sale
Item quantity Price Mark-up
Spaghetti 1 PHP 100 40%
Fries 3 PHP 40 20%
Royal 2 PHP 25 40%
Chicken 1 PHP 120 30%
Item Mark-up selling price profit
Spaghetti PHP 40 PHP 140 PHP 140
Fries PHP 8 PHP 48 PHP 144
Royal PHP 10 PHP 35 PHP 70
Chicken PHP 36 PHP 156 PHP 156
Total Profit: PHP 510