Abbreviations
tsp.
What is the abbreviation for teaspoon?
Use to drain liquid from food.
What is a colander?
To cut food into small cubes.
What is dice or chop.
Used to handle hot items.
What is a pot holder or oven mitt?
Instructions, ingredients and steps for cooking a dish.
What is a Recipe?
Use to ensure that amounts of food are exact in a recipe.
What are measuring cups and spoons?
Cut into strips.
What is julienne?
Step 1 before starting to cook.
What is hand washing?
Tells you how many people the recipe will feed.
What is a serving?
Use to turn over food while cooking.
What is a spatula?
Cook in an oven.
What is bake?
Hold it by the handle with point facing down when walking?
What is a knife?
A list of what you will need for a recipe.
What are ingredients?
Use to mix flour and other dry ingredients?
What is a sifter?
Combine more than one ingredient.
What is to mix.
Last thing to check when done cooking?
What is making sure oven and stove are turned off?
The steps you need to make a recipe.
What are directions?
Use to incorporate air into ingredients.
What is a whisk?
To mince.
What is to finely chop food?
Keep cooked food separate from raw food.
What is cross contamination?
Other ingredient you may use in place of one listed in recipe.
What is a substitution?