abbreviations
What does "tsp." stand for?
Teaspoon
It is used to drain liquid from food.
Colander
It means to cut food into small cubes.
Dice
It is a special pad used to handle hot items.
Pot holder
It tells what you are making.
Recipe name
What does "oz." stand for?
Ounces
These are tools used to ensure that amounts of food are exact in the recipe.
Measuring cups and spoons
It means to cut into strips with a shredder.
Shred
It is the first thing to do before starting to cook.
Hand washing
It tells you the number of people the recipe will feed.
Serving
What does "tbls." stand for?
What is the abbreviation tablepoon?
It is a tool used to turn over food while cooking.
Spatula
It means to cook in an oven.
Bake
When walking with this tool, you have to hold it by the handle with point facing down.
Knife
It is a list of what you will need for the recipe.
Ingredients
What does "lb." stand for?
Pound
It lightens and removes large pieces for ingredeints like flour.
Sifter
It means to combine different ingredients.
Mix/ Mix Ingredients
What is the last thing to check when you are done cooking?
Make sure the oven and stove tops are turned off
It tells you the steps you need to make the recipe.
Directions
What does "c." stand for?
Cup
It is a tool used to incorporate air into ingredients.
Whisk
What is mince?
It means to cut or finely chop food.
It means you do not let cooked food touch where raw food has been.
Cross contamination
The recipe may include other foods you may use in place of food listed in recipe.
Substitutions