Lunch
What are the appetizers for the place?
CLAM CHOWDER - $9
new england classic, served with oyster crackers
BRUSCHETTA - $14
tomatoes, basil, garlic, onion, lemon juice, vinegar tossed together and served with toast points
HOUSE TENDERS - $16
breaded chicken, served plain, with honey mustard or buffalo style with bleu cheese
COCONUT SHRIMP - $16
four lightly battered coconut fried shrimp served with a sweet and slightly spicy orange dipping sauce
FISH TACO DUO - $14
catch of the day, shredded iceberg lettuce, slaw, sriracha agile atop soft tortillas.
What are the entrees here?
GRILLED SALMON- $31
with a bourbon-roasted peach sauce over a bed of sauteed leeks served with rice pilaf and vegetable du jour
PETIT FILET MIGNON [GF] - $36
grilled 6oz filet, portobello mushroom cap, melted blue cheese, port wine reduction served with mashed potato and vegetable du jour
BOLOGNESE PASTA BOWL - $21
Chef Johns classic hearty tomato-meat sauce tossed in pasta du jour topped with shaved parmesan cheese
LEMONCELLO HADDOCK - $29
pan seared, lightly battered in a lemoncello butter sauce served with a sweet pea caramelized onion rice pilaf
*recommended; add two sauteed shrimp
with lemoncello sauce additional $5
* GRILLED NY SIRLOIN - $35
over baby arugula with sauteed mushrooms, shaved parmesan cheese, truffle oil drizzle, served with parmesan crusted mashed potato and vegetable du jour
ORANGE BLUEBERRY CHICKEN - $27
pan seared chicken medallions in an orange marmalade blueberry compote with a hint of fresh rosemary served with mashed potato and vegetable du jour
PORK TENDERLOIN - $29
marinated pork tenderloin grilled and sliced topped with a chipotle-margarita drizzle & roasted corn salsa served with vegetable du jour and scallion mashed potato
*HOUSE MARINATED STEAK TIPS - $28
served with a ranch salad and French fries
What are the salads at Palmers Restaurant?
HOUSE SALAD [GF] - $10
mixed greens, cherry tomato, red onion, cucumber, house dijon- balsamic vinaigrette
CAESAR SALAD - $11
romaine, parmesan, crouton, house recipe caesar dressing with a touch of balsamic
SUMMER SALAD - $14
romaine lettuce, corn, cherry tomatoes, cucumber, avocado, fresh basil, strawberries, feta cheese and honey balsamic vinaigrette
COB SALAD - $16
bacon, avocado, cucumber, hard boiled egg, cherry tomatoes, crumbled bleu cheese, house dijon balsamic vinaigrette
BEET SALAD - $16
pickled beets, sliced oranges, mixed baby greens, feta cheese, candied walnuts, red onion, honey balsamic vinaigrette
SOUTHWEST QUINOA SALAD - $15
quinoa, cucumber, corn, black beans, red bell pepper, scallion, cilantro, lime vinaigrette
additional options of protein to any salad: Salmon $11
Five Shrimp $9
Chicken $8
What are the side items?
French Fries $8
Mashed Potato $8
Pasta Marinara $9
Rice Plaf $7
Vegetable du jour $7
What do they have for chicken sandwiches?
Dill Pickle chicken, chicken salad wrap, Grilled chicken wrap
What are the desserts here?
BROWNIE SUNDAE $9
warm chocolate brownie with vanilla ice cream, hot fudge, whipped cream
CHEESE CAKE OF THE WEEK - $9
served with fresh berries, whipped cream
CLASSIC CARROT CAKE $9
cream cheese frosting
PROFITEROLES $9
two pastry puffs filled with vanilla ice cream, one topped with warm caramel sauce, the other with hot fudge, garnished with whipped cream
What kind of fish do they make?
Fried Haddock sandwich, and wicked tuna. I know, it sounds good.
They also have a band schedule for entertainment, true or false?
True
What burgers do they have?!
Pulled BBQ, Vegan Veggie burger, Palmers burger.
Where is the place?
Andover, MA