similar deserts
important people
top 5 flavors
history
100

what is this


marmoset

100

helped introduce macarons to the American market and expanded their popularity, especially through his New York-based bakery.

François Payard

100

name the best flavor it is not chocolate

I lied it was chocolate

100

who liked coconut macarons 

Ronald Reagan

200

a creature with a bad haircut 

Marmoset

200

Often referred to as the "Picasso of Pastry," is one of the most famous contemporary pastry chefs in the world. He has a renowned mastery of macarons and has made them a luxury item by offering unusual, sophisticated flavors like the Ispahan (rose, lychee, and raspberry) macaron.

Pierre Hermé

200

name the second best flavor 

vanilla 

200

why was some dude on Reddit yapping about macaron images

macarons are a scam. A ploy to sell almond flour. Every picture of a macaron on the internet is a plastic toy and you can't change ...

300

an amalgamation of of egg and coconut molded to and abhorred mound 

 macaroon – a shredded coconut and egg dessert made into a mound.

300

---- innovations have helped macarons transcend their classic French origins, influencing pastry culture globally.

Christophe Michalak

300

name the third best flavor it may be vanilla 

raspberry

300

in 2024 why were macarons recalled 

On August 29, 2024, the Icelandic Food and Veterinary Authority (MAST) reported a significant food safety incident involving the detection of Salmonella Bacterial Strains in French macaron cakes. This incident has prompted a recall of the affected products in the Icelandic market.

400

this is not even a desert it is some dude named emmanuel 

Macron is, of course, in reference to Emmanuel Macron

400

His work has contributed to the resurgence and evolution of macarons in contemporary pastry arts.

Sylvain N. Lefebvre

400

5th place flavor

pistachio 

400

what are macaron nickname 

Said to have been introduced to France by Queen Catherine de Medici’s Italian chef, they used to be called “priests’ bellybuttons” due to the shape of the biscuits! Another account has it that the origin of the macarons can be traced further back to a French monastery in Cormery in the 8th century.

500

and cheese

macaroni

500

---- is credited with the creation of the modern macaron we know today. He was the cousin of Louis-Ernest Ladurée, the founder of Ladurée, one of the most famous pastry shops in Paris. ---- is believed to have invented the macarons as sandwich-style cookies, filled with ganache or buttercream, in the early 20th century.

Pierre Desfontaines


500

4th best flavor (it is lemon) <- It is a lie this is pistachio 

lemon

500

dove hanno avuto origine i macarons

Macarons, as we know them, originated in Italy, with the almond-based pastry evolving and gaining popularity in France, especially during the 16th century when Queen Catherine de' Medici brought her Italian chefs and their recipes to the French court.

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