Name that...
Proteins
Nucleic Acids/Lipids
MISC
If you dare
100
Extra energy reservoir and controls water movement
What is Lipids
100

A food that contains protein

what is meat, beans, etc

100
Monomer of Lipids?
What is fatty acids
100

Molecules that end in -ose

What is carbohydrates

100
Explain the different meanings of the word organic?
What is organic in a scientific terms means, made with CARBON. Ecological terms organic means NOT made with insecticides, pesticides, antibiotics, fed natural food
200
Monomers are amino acids, what is the polymer?
What are proteins
200
Building blocks of proteins are?
What is amino acids
200
What is the component of a nucleotide
What is 5 carbon sugar, Phosphate and Nitrogenous Base
200
Function of this macromolecule is to provide the framework or scaffolding of the cell
What is proteins
200
List 2 polysaccarides found in plants
What is starch and cellulose
300

Name 2 polysaccarides

What is Cellulose, Glycogen, Starch

300

The element that separates proteins from carbs and fats

what is nitrogen

300
How do lipids help the cell membrane?
What is a phospholipid contains 2 fatty acid tails which are hydrophobic and prevent water from freely passing through the membrane
300

Macromolecule that makes up most of cheeses

What is lipids

300
Phospholipid is made up of?
What is Phosphate head that is polar or hydrophylic Fatty acid tails which are non-polar or hydrophobic
400
Carbon, Hydrogen, Oxygen, and Nitrogen make up this macromolecule?
What is a protein
400

An attribute of all proteins, is denaturization

What is when a protein is unfolded and rendered useless by excessive temperature or pH

400

The parts that make up a triglyceride

What is glycerol and three fatty acids

400

Substrate fits into a

What is an Enzyme

400
Function of Enzymes
What is they speed up chemical reactions, act as a catalyst, provide the activation energy needed to jump start a reaction
500
Monomer of nucleic acids are?
What is Nucleotides
500

How could changes in ocean pH affect the shape and function of proteins in sea animals?

What is changes in pH can cause proteins to lose their shape (denature), which can stop them from working correctly in sea animals. 

500
What is the function of DNA and RNA
What is DNA holds our genetic material and RNA helps to make/synthesize proteins
500

Give an example of how enzymes need proper condition in order to be effective

What is stomach enzymes work best at a ph of 1, whereas the small intestines enzymes work best at a ph of 6-7

500
List the 4 macromolecules and list their function in the body
What is Carbs-energy, support, cell to cell recognition Proteins: structure of cells Lipids: extra energy resource, water control Nucleic Acids: Holds our genetic information and helps with the production of proteins
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