Carbohydrates
Lipids
Nucleic Acids
Proteins
Structure
100
What elements make up Carbohydrates?

Carbon, Hydrogen, and Oxygen

100

Are lipids polar or nonpolar?

Nonpolar

100

What are the two main types of nucleic acids?

Deoxyribonucleic acid (DNA) and Ribonucleic acid (RNA).

100

What are the monomers (building blocks) of proteins?

Amino Acids

100

Which macromolecules are polymers?

Carbohydrates, proteins, and nucleic acids

200

What is the function of carbohydrates in living organisms?

Primary energy source by breaking down into glucose for ATP production.

200

Name one major function of lipids in the body?

Energy Storage

200

What are the four bases found in DNA?

Adenine (A), Guanine (G), Cytosine (C), and Thymine (T).

200

What is one major function of proteins in the body?

Acting as enzymes to catalyze reactions essential for metabolism, digestion, and energy production.

200

What type of bond holds amino acids together in proteins?

Peptide bonds

300

Why do athletes often eat carbohydrates before exercising?

Carbs quickly provide glucose to refill muscle and other organisms, which helps maintain energy and delay fatigue during workouts.

300

How does the structure of phospholipids help form cell membranes?

Enables them to spontaneously form a bilayer in water.

300

What is the role of mRNA in protein synthesis?

mRNA carries the genetic code from DNA in the nucleus to ribosomes in the cytoplasm.

300

How do temperature and pH affect enzyme activity?

Temperature boosts enzyme activity but only to a sentient point, pH affects it by altering the ionization and shape of the active site.

300

Why do phospholipids form bilayers in water?

Hydrophilic heads are attracted to water while their hydrophobic tails avoid water.

400

How do carbohydrates loading actually increase athletic performance on a cellular level?

Providing more glucose substrate for sustained glycolysis and ATP production to delay fatigue during prolonged high-intensity exercise.

400

How does the bile salts help digest lipids?

Bile salts break big fat droplets into many tiny one.

400

Describe the difference between transcription and translation?

Transcription copies a gene from DNA into (mRNA) in the nucleus, Translation reads the mRNA sequence to assemble amino acids into a protein.

400

How mutations in DNA can change protein structure and function?

Mutations in DNA change the nucleotide sequence, altering mRNA codons to produce proteins with different amino acid sequences that disrupt folding

400

How does hydrogen bonding affect macromolecule stability?

By forming numerous weak attractions between polar groups.

500

How does the structure of glycogen allow quick energy release?

Glycogen has highly branched with many ends, allowing enzymes to release lots of glucose molecules at the same time for quick energy.

500

How does the body convert excess carbs and proteins into lipids?

Glucose from carbs or deaminated amino acids from proteins produce acetyl-CoA that synthesizes fatty acids.

500

Describe how mutations can occur during DNA replication?

Occur when DNA polymerase inserts the wrong nucleotide due to base mispairing or slippage on repetitive sequences.

500

Describe how enzymes lower activation energy on a molecular level?

Enzymes lower activation energy by binding substrates in a precisely shaped active site.

500

How do structural differences among macromolecules support their specific biological roles?

Enable their specific roles: branched chains in glycogen and starch allow compact energy storage with rapid glucose release.

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