Carbs
Lipids
Proteins
Nucleic Acids
Properties of water
100
What is the empirical formula for carbohydrates?
CH₂O
100
The macromolecule shown belowis: 
lipid (triglyceride)
100
Name the monomer of a protein.
amino acids
100
Name the monomer of a nucleic acid.
nucleotide
100
What term describes water's ability to stick to other molecules?
adhesion
200
Name the monomer of a carbohydrate.
monosaccharide
200
What type of fatty acid contains one or more double bonds?
unsaturated fatty acid
200
What is the primary structure of a protein?
amino acid sequence of a polypeptide
200
What are the two polymers of nucleic acids?
DNA and RNA
200
Why does ice float on water?
What is the expansion of hydrogen bonds at lower temperatures?
300
This is a ______________ reaction
Hydrolysis
300
What is the structure of a phospholipid?
glycerol, two fatty acid tails, and a phosphate head
300
What type of bond forms between amino acids during dehydration synthesis
peptide bonds
300
What are the 3 parts of a nucleotide?
sugar, phosphate, Nitrogen base
300
What property of water allows it to absorb heat without a significant temperature change?
high specific heat
400
What is the primary storage carbohydrate in animals
glycogen
400
DAILY DOUBLE:
Name a type of lipid that has fused carbon rings
steroids, cholesterol
400
The macromolecule monomer shown below is:
amino acid
400
What are the 4 nucleotides for RNA?
Guanine
Uracil
Adenine
Cytosine
400
What do we call molecules that do not dissolve in water?
hydrophobic
500
What type of bond connects the monomers in a carbohydrate?
glycosidic
500
How do phospholipids behave in aqueous solutions?
they orient their hydrophobic tails away from water and hydrophilic heads toward water, forming a bilayer
500
What are proteins that assist in the proper folding of other proteins?
chaperonins
500
What type of bond links nucleotides in a nucleic acid?
phosphodiester bond