Macromolecules Structure
Macromolecules Functions
Macromolecules and foods
Water
Carbon
100

The small building blocks of macromolecules

What are monomers?

100

These macromolecules provide a quick source of energy for our cells.

What are carbohydrates?

100

breads, pastas, sugars, fruits, fibers, and starches have these macromolecules

What are carbohydrates?

100

The type of molecule that water is called because its atoms have partial electrical charges

What is polar?

100

These molecules have carbon and hydrogen bonds and they are found in living things

What are organic molecules?

100

The macromolecules whose monomers are monosaccharides and fatty acids

What are carbohydrates and lipids?

100

These macromolecules provide long term energy storage for our cells and make up our cell membranes

What are lipids?

100

Butters, fats, oils, waxes, and cholesterol have these macromolecules

What are lipids?

100

The word that describes the property of water molecules sticking to other polar molecules, for example water sticking to a plant's root

What is adhesion?

100

Water (H2O) is not an organic molecule because it does not contain this element

What is carbon?

100

The macromolecules whose monomers are amino acids and nucleotides

What are proteins and nucleic acids?

100

These macromolecules provide structural support, help defend, and help to control chemical reactions

What are proteins?

100

Meat, eggs, nuts, and beans have these macromolecules

What are proteins?

100

The word that describes the property of water molecules sticking to other water molecules

What is cohesion

100

Because carbon can form stable bonds with many different elements it is essential to these living things

What is all living things?

100

The elements that carbohydrates and lipids are made of

What are carbon C, hydrogen H, and oxygen O?

100

These macromolecules code for proteins and a responsible for transmitting hereditary information

What are nucleic acids?

100

DNA and RNA have these macromolecules

What are nucleic acids?

100

The words that describe the property of water being able to absorb a lot of energy before its temperature increases

What is high specific heat?

100

The cycle in which carbon moves between the land, atmosphere, and ocean

What is the carbon cycle?

100

The names for one sugar molecule (or saccharide), two sugar molecules bonded together, and many sugar molecules bonded together

What is monosaccharide, disaccharide, and polysaccaride?

100

Living things rely on these 4 main types of biological macromolecules to maintain homeostasis and survive

What are carbohydrates, lipids, proteins, and nucleic acids?

100

Macromolecules found in grilled cod sandwich on a bun with cheese

What are carbohydrates (bun), proteins (cod and cheese), and lipids (cheese)?

100

The reason why ice floats on top of water

What is "Why is ice less dense than water?"

100

The macromolecules that have carbon in them

What are carbohydrates, lipids, proteins, and nucleic acids?

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