Carbs
Lipids (Fats)
Proteins
Vitamins
Minerals and Electrolytes
200

These simple sugars, such as glucose and fructose, consist of a single sugar unit and are the basic units from which all carbs are built.

What are monosaccharides?

200

One gram of fat provides this many calories of energy, which is more than double the energy provided by a gram of protein or carbohydrates

What is 9 calories?

200

These are the building blocks of all protein molecules, and there are 20 different types in total

What are amino acids?

200

Often called the "sunshine vitamin," it helps the body use calcium and phosphorus to build strong bones and teeth

What is vitamin D?

200

These three minerals work together as electrolytes to maintain the body's fluid balance

What are sodium, potassium and chloride?

400

This scale was developed to show how different carbohydrates affect blood sugar levels.

What is the Glycemic Index?

400

This type of fat, often found in processed and fast foods, is created through hydrogenation and is linked to an increased risk of heart disease

What is trans fat?

400

This is the specific number of essential amino acids that the human body cannot manufacture and must obtain from food

What is nine?

400

This water-soluble vitamin, found in citrus fruits, acts as an antioxidant and aids in the absorption of iron

What is vitamin C?

400

This trace mineral is a key component of hemoglobin in red blood cells, which transports oxygen to the body's tissues

What is iron?

600

Found in the cell walls of plants, this indigestible carbohydrate promotes normal digestion and helps prevent constipation

What is fibre?

600

 Often called the "good cholesterol," this lipoprotein helps clear excess cholesterol away from blood vessel walls

What is HDL (high-density lipoprotein)?

600

These types of proteins, mostly found in animal sources, contain all nine essential amino acids

What are complete proteins?

600

Vitamins are classified into two groups: water-soluble and this group, which are stored in fatty tissues and can cause toxicity if consumed in excess

What are fat-soluble vitamins?

600

Building strong bones during childhood with Vitamin D and this mineral is the best defense against osteoporosis later in life

What is calcium?

800

This is the form in which the body stores excess glucose in the muscle and liver cells

What is glycogen?

800

These essential fatty acids, found in fatty fish and flaxseed, are critical for brain function, memory, and reducing the risk of heart disease

What are Omega-3 fatty acids?

800

Two or more incomplete proteins, such as rice and beans, that are eaten together to provide all essential amino acids are known as this

What are complementary proteins?

800

This B vitamin is recommended for women before and during pregnancy to help prevent neural tube birth defects like spina bifida

What is folic acid (vitamin B9)?

800

An enlargement of the thyroid gland, known as a goiter, is caused by a deficiency in this trace mineral

What is iodine?

1000

When the body lacks enough carbohydrates for energy, it enters this metabolic state where it uses ketones, a byproduct of fat metabolism

What is ketosis?

1000

These are the three main types of fatty acids

What are saturated, monounsaturated, and polyunsaturated fatty acids?

1000

A severe lack of protein can lead to this disease, which is characterized by a swollen belly filled with liquid below the skin

What is kwashiorkor?

1000

This vitamin is unique because it is naturally found only in animal foods, requiring vegetarians to consume fortified products or supplements

What is vitamin B12?

1000

These substances, such as lycopene and allicin, give plants their color and flavor and provide human health benefits like reducing inflammation

What are phytochemicals?

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