The age when i got the opportunity to run and operate my own restaurant. Whats the name of restaurant?
Southern Spice
2018
Favorite Snack to make myself at work.
Simple Grilled Cheese
Culinary School i Attended.
Johnson and Wales University
Water Boils at What Temperature?
212' Degrees Fahrenheit
Ill accept it in Celsius
How many tattoos do I "currently" have?
7
My first job in a kitchen?
Bourbon Steak, Line Cook
What would be my dream car if money wasn't an issue?
F 650
Will except Chevy Surburan if nobody gets it.
My favorite American 3 Star Michelin Chef
Grant Achatz, Alinea
Ill except TK (French Laundry/Per Se)
Definition of "Mise en Place"
Everything in its Place
What does my first tattoo say?
Courage, Power, Respect
It Makes Me, Me
The school i partnered with during my time at FIU, where I volunteered for two semesters with their Jr.Culinary Program.
Miami Northwestern
True or False
I pierced my own ear myself with a hot needle in my math class
True
I was the Executive Chef of what prestigious Country Club
La Gorce Country Club
How many mother sauces of "French Cuisine" are there? What are they?
5 in Total
Bechamel, Veloute, Espagnole, Hollandaise, Tomato Sauce
What did I break and let heal "naturally"
Pinky on my left hand
What company did I partner with to do a social media campaign about their vegetarian steak
What is Chunk
Favorite Music Artist
Lil Wayne
How many cars have I had? Name them. Doesn't need to be in order
BMW 735, Ford 150, Mitsubishi Lancer GMC Terrain, Honda Accord, Chevy Tahoe, Dodge Durango, Volkswagen Atlas
8 - Total
Mixture of 50% Onions/ 25% Celery/ 25% Carrots
What is a Mirepoix
My absolute favorite kitchen Spoon. Actually the best kitchen spoon ever made!
What is a Gray Kunz Spoon
What is the dish I made on second round of chopped? What were the 4 basket ingredients
Beef Knuckle, Banana Soda, Sunchokes, Menudo
Creamy Polenta, Beek Knuckle Ragu, Crispy Sunchokes
From which famous graffiti tagging crew did I get my very first tattoo?
MSG (Miami Style Gods)
My favorite Chef Knife Brand
Miyabi
Ill accept Korin
What chef has the most michelin stars of all time? (I worked for them)
Joel Robuchon
Favorite Store to get Chef Tools in New York
What is JB Prince