Kinds of Food
Cold and sweet
Matcha ice-cream
Traditionally made with...
(how do you turn it into a drink?)
Hot water

The most popular drink flavour in Australia
(a spin on how matcha is sold)
Strawberry iced matcha
Country of origin
China
Chewy and sweet
(a kind of japanese dessert)
Matcha mochi

Category of tea
(black, green, yellow, oolong, white, pu-erh)
Green tea

Similar to pasta
Matcha noodles
eg. soba, udon, ramen
Highest grade
(best quality)
Ceremonial grade
Savoury seasoning
Matcha salt

Introduced to Japan in the year...
(between 1910-1915)
1911