The Basics...
The Grades
A
B
C & Random
100
What does "ready-to-cook" really mean?
That certain parts are removed from the carcass!
100
What are the grades for grading poultry??
A, B,C
100
How much exposed flesh can a Grade A carcass have?
1/4 in around the breast and leg and 1 and 1/2 inches anywhere else.
100
How much exposed flesh can a grade B carcass have?
No more than 1/3 of total flesh of each part can be missing.
100
How much flesh can be exposed on a Grade C carcass?
UNLIMITED AMMOUNT!
200
What parts need to be removed from a "ready-to-cook" carcass?
Head, feet, feathers, BLOOD, and viscera.
200
So which which would be the highest (best) grade, the medium, and the lowest (worst)?
A (highest) B (Medium) C (worst)
200

How many disjointed bones can a grade A carcass have?

1 

200

How many disjointed bones can one have?

2 

200
How many broken and disjointed bones?
Unlimited but one protruding bone means instantly its a grade C!
300
What is viscera refer to?
Soft internal parts in poultry.
300

Where is grade A most often sold? 

In stores

300
How many broken bones can a Grade A have?
none...
300
How many broken bones can one have?
1 broken but non-petruding
300

What parts can be missing

Wingtips, wing, and tail

400
What do USDA grades indicate?
QUALITY, not sanitation :O
400
Where can you get some grade B meat?
Well ... usually not in stores.. could be put into processed foods.
400
Name some external parts that can be missing from a grade A.
wing tips and tail
400

Can there be missing parts? If so what are they

yes, wing tips to the 2nd wing joint

400

Solve in real numbers the equation
∣x+1−x2∣=2(2x2−1)∣x+1−x2∣=2(2x2−1).

x = -1 or x = 1

500

Why do we grade poultry carcasses before they're sold? 

1. To insure quality before it is sold

500

What is grade C meat used for?

 Processed foods like chicken nuggets.

500
An internal part that can be missing?
Preen Gland
500

Anymore? Missing parts?

Back area that is not any wider than base of the tail and extending halfway between base of tail and hipjoints. Whooooo

500

What are chickens that are breeded for consumption called?

Broilers

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