Butcher Cuts
Dishes
Farm to Table
Deli Meats
Map of Meat
100

What is the name for a blend of herbs and spices that is rubbed on meat before barbecuing?

Dry Rub

100

What dish consists of ground meat being shaped and grilled, then placed between two buns with various toppings?

Hamburger

100

What is the name for a beef animal that has not been castrated?

Bull

100

Circular sausage made of various pureed meats, usually beef and pork, and named after an italian city.

Bologna

100

What cut of flavoured pig meat is Canada known for?

Maple Bacon

200

What type of ribs are known for being small, lean, and tender?

Baby back ribs

200

Thin cuts of pig meat, seasoned and often grilled or pan-fried?

Pork Chops

200

What animal does mutton meat come from?

Sheep

200

The Ancestor of Bologna, this meat has larger chunks of fat mixed in with pureed beef and pork.

Mortadella

200

Where does the hamburger originate from?

Hamburg Germany

300

What part of a pig does bacon come from?

The belly

300

A greek street food, featuring thinly sliced meat cooked on a vertical rotisserie?

Gyro

300

How soon are beef cows butchered? 

1.5 - 2 years old

300

Usually sliced very thinly, this is a cured italian ham that is know for its delicate flavour.

Proscuitto

300

A chicken dish, consisting of chicken breast or thigh, cooked in a rich creamy seasoned tomato based sauce (often served with rice or flatbread), originates from which country?

India (Butter Chicken)

400

What is the name for a cut of meat from the back area of the cow, often used for steaks?

Strip Loin

400

What is the name of the dish that is made by baking meat in a rich pastry, often with deluxe filling? (Gordon Ramsey's signature Dish)

Beef Wellington

400

Veal meat is harvested at what age?

18 - 20 weeks

400

This meat is salt-cured and is the main ingredient in a reuben sandwich.

Corned Beef

400

A dish served with rice noodles, fried egg, peanuts, sriracha and your choice of meat (often shrimp, pork or chicken) originates from which country?

Thailand (Pad Thai)

500

What small part (often discarded) of a cow can be used in taco's because of its tenderness?

Cow tongue

500

What dish consists of tender cuts of beef in a rich creamy sauce often served with pasta?

Beef stroganoff

500

What is the average weight of a grocery store chicken?

5.7 pounds

500

A dry-cured sausage made from coursely ground pork and can be used on sandwiches and pizza. 

Genoa Salami

500

Despite common belief, fries were invented in which country?

Belgium
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