Primal cuts
Species ID
Labeling
Packing Plants
Cooking Methods
100
The Round is found in what species?
The Beef cut
100
What animal does this cut come from?
Cow
100
What is organic?
To be given this eco-friendly label, products must come from a farm that passed a special USDA inspection.
100
Slaughterhouses and meat processing industry cannot be divided into which of the following category?
Enhanced nitrogen removal
100
What equipment is used for moist cooking?
Pots or pans
200
What is the other name for Lamb?
Mutton
200
What animal does this cut come from?
Pig
200
What is sodium?
The amount of sodium is given in the list under the title.
200
What are the hazards of meat packing plant?
These hazards include exposure to high noise levels, dangerous equipment, slippery floors, musculoskeletal disorders, and hazardous chemicals.
200
What equipments are used for Dry Heat cooking?
Pans, Ovens, Stove, or Deep Fryer
300
What section of a pig does bacon comes from?
The belly, back or sides
300
What animal does this cut come from?
Chicken
300
What is the Vitamin B complex?
Often see on food labels, riboflavin, thiamin & biotin are members of this vitamin complex.
300
What happens in a meat packing plant?
The meat packing industry is made up of establishments primarily engaged in the slaughtering.
300
What is baking or roasting?
Cooking in an oven with dry, hot air
400
How many sections is the cow cut into?
13
400
What animal did this cut come from?
Lamb
400
What is Free Range?
Free Range term is applied to poultry that's been allowed access to the outside.
400
Local butcher shops constitute the majority of the slaughter wastes. (True or False)
True
400
What is deep frying?
Cooking food by completely immersing in hot fat; also known as "French frying"
500
Name the 5 cuts of a chicken
Breast, drumstick, thigh, wing, and back
500
Pig
500
What are almonds?
A snack that is highly in calcium & vitamins E, is native to the mideast, but 80% of the world crop comes from calif.
500
Which of the following slaughter residues can be used as raw materials in pharmaceutical industry?
a) Fat and bones
b) Meat unfit
c) Animal carcass
d) Feces
a) Fat and bones
500
What is Barbecuing?
To cook meat on a rack or over hot coals or in an oven that often requires basting with a spicy sauce.