In the Kitchen I
Misc
Out to Eat I
In the Kitchen II
Out to Eat II
100
Items that are not in liquid form, such as flour, sugar, and salt.
What are dry ingredients?
100
The name of the paper that tells you what food a restaurant serves.
What is a menu?
100
A sweet dish that is usually eaten at the end of a meal.
What is dessert?
100
To heat a liquid until it gets very hot and boils.
What is boiling?
100
Food at a restaurant that is only available during certain times of the year.
What is seasonal food?
200
To heat an oven to a certain temperature before baking something.
What is to preheat?
200
Are you supposed to put your dishes in the dishwasher after eating at a restaurant?
No.
200
A serving of food.
What is a dish?
200
To mix with a spoon, whisk, or beater using a fast motion.
What is it to beat?
200
A main dish.
What is an entree?
300
To soften a mixture by stirring it until it is light and fluffy.
What is to cream?
300
This is the type of food that is not included in a vegetarian dish.
What is meat?
300
Food that is prepared without using any meat.
What is a vegetarian dish?
300
To cook meat on each side until it turns light brown.
What is browning meat?
300
A drink.
What is a beverage?
400
To mix ingredients in a blender until they turn into a liquid.
What is to puree?
400
What you are supposed to give to your delivery driver as a "thank you".
What is a tip?
400
To eat food at the place where it was ordered.
What is dine in?
400
To cook a liquid at a low temperature on a stovetop.
What is simmering?
400
Food that is usually eaten before the main dish.
What is an appetizer?
500
To soak uncooked food in a liquid for a period of time to add flavor.
What it is to marinate?
500
Foods or drinks that are taken out of the place they were ordered and eaten somewhere else.
What is takeout?
500
Money customers leave at the end of a meal. Often referred to as a "tip".
What is gratuity?
500
To cook with a small amount of oil on a skillet.
What is sautee?
500
Food ordered to eat with the main dish; usually costs extra.
What is a side order?
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