Food Pyramid
Food Pathway
Impact of Culture on Meal Planning
Nutritional Terms
Assessment
100
Eat 2 1/2 cups everyday of these
What is vegetables?
100
The ultimate destination for food's nutrients
What is the cell?
100
A common ingredient added to a traditional mexican diet
What is sugar?
100
Chemical substances supplied by food
What is nutrients?
100
Health care team member who interviews clients and communicates important nutritional information
What is a Registered Nurse?
200
A normally active woman's body fat content.
What is between 18 and 22%?
200
Lacks the enzyme Lactase.
What is Lactose Intolerance?
200
An imbalance between Yin and Yang forces
What is the way chinese medicine views sickness?
200
Six classes of nutrients include Carbohydrates, Fats, proteins, water and ________
What is Vitamins?
200
A measurement method that determines an individuals frame
What is wrist measurement?
300
Consume only enough calories from food and beverages to meet their needs and be physically active
How can people be successful at achieving and maintaining a healthy weight?
300
Where 90% of the digestive action in the alimentary canal and nearly all end product absorption of the digestion occur.
What is the small intestine?
300
Diary products and meats must not be eaten at the same time with this ethnic group
What is an orthodox jew?
300
The sum of all physical and chemical changes that take place in the body
What is metabolism?
300
An abnormal indicator of nutritional status because they appear spoon shaped rigid with spongy bases
What is the Nails?
400
The recommendations that accommodate food preferences, cultural traditions and customs of many diverse groups in the United States.
What is the dietary guidelines for Americans?
400
In the stomach, reduces food to a semifluid mass that is released into the small intestine
What is mechanical and chemical digestion?
400
A belief that one's own groups view of the world is superior to that of others
What is ethnocentrism?
400
Carbohydrates, fats and protein supply this to the body and is measured by
What is the energy nutrients which are measured by kilocalories
400
A laboratory test that analyzes the body fluid for glucose protein or fat content
What is blood?
500
When consumed too much, these cause problems for the diet.
What is solid fats, added sugars and refined grains?
500
Because the stomach serves as reservoir as it takes 4 to 6 hours to pass through it completely.
Why we do not need to eat constantly?
500
Type 2 diabetes mellitus is a major disease affecting widely scattered indigenous populations because of this
What is acculturation?
500
Non-nutrient food components that provide medical or health benefits, including the prevention and treatment of disease.
What is a phytochemical?
500
Technique used to obtain food intake for high risk clients usually done by a dietician
What is a diet history?
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