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Entrees
Soups/ Salads
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Random
100
An appetizer with Morimoto guacamole and topped with micro cilantro
What is Hamachi Tacos?
100
They are the 5 types of duck in the Duck Duck Goose
What is duck fried rice, leg of duck confit, duck egg, duck meatball soup, sliced duck breast?
100
It's the dressing on the Mixed Green Salad
What is Kabosu vinaigrette?
100
They are the 3 types of sake that Morimoto produces
What are Junmai, Junmai Ginjo and Junmai Daiginjo?
100
It's the most common allergen in Morimoto's food
What is Gluten?
200
It's infused into the rice congee on Kakuni
What is dried scallop?
200
It's the secret ingredient in the sauce for the Angry Chicken
What is Frank's red hot sauce?
200
It's the type of clams and the garnish on the clam miso
What are Manila clams and julienned scallions?
200
They are the garnishes for the Tomato cocktail
What are confit cherry tomato and parmesan cheese?
200
It's a dessert name taken from a campfire tradition
What is S'Mores?
300
The spice in the Spicy King Crab aioli
What is Toban Jan?
300
They are the 4 types of vegetable in the Ishi Yaki Buri Bop
What is Sesame marinated spinach, royal fern (zen mai), daiko radish, carrots?
300
They are the 3 types of meat in the duck meatball
What is ground duck, duck liver and pork?
300
They are the 3 different ages of Morimoto Koshu Sake
What is 5 year, 10 year and 30 year?
300
It's the name of Chef Morimoto's right hand sushi man
Who is Chef Isamu Goto?
400
They are the five sauces for the Morimoto Sashimi
What is BBQ eel sauce, yuzu dressing, arugula oil, yellow bell pepper sauce, red bell pepper sauce?
400
They are the 3 ingredients in the Pork Chop marinade
What is Saikyo miso, mirin and sake?
400
These are the two types of citrus in our salad dressings
What are Kabosu and yuzu?
400
It's where Morimoto Sake is produced
What is Ishikawa?
400
It's the 4 rules Chef Morimoto has about sushi
What is eat with your fingers, all in one bite, don't mix wasabi in your soy, dip the sushi fish side down?
500
These are the six toppings on Morimoto Sashimi
What is nori paste, pickled turnip, guacamole, sundried tomato, shitake mushroom, ikura?
500
They are the types of seafood in the Toban Bouillabaisse
What is Lobster, king crab, mussel, scallop, clam
500
They are the 5 components of the broth in the Laksa Soup
What is chicken broth, coconut milk, red curry paste, nam prik pao, sesame paste?
500
It translates to "40% milled pure rice sake"
What is Junmai Ginjo?
500
They are the 7 spices in Morimoto 7 spice
What is chili powder, cayenne pepper, cumin, coriander, paprika, peppercorn, ginger?
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