NUTRIENT-RICH FOODS
OMEGA 3s & HEALTHY FATS
INCREASE PROTEIN & FIBER
SUGAR & SODIUM AWARENESS
HYDRATION
100

True/False: Processed foods do not contain any nutrients.

What is False. Some are fortified with added vitamins, minerals, or fiber; others are high in added sugar, sodium, and unhealthy fats. 

100

Considered a healthy fat. a. Butter b. Avocado c. Bacon

What is b. Avocado

100

Protein and fiber are: a. Help you feel full & manage hunger. b. provide quick energy for intense workouts c. are only found in animal foods.

What is a.? Both are important for satiety and hunger control.

100

Daily intake of added sugar should be X% of your total calories. a. <20% b. <10% c. <75% d. >6%

What is a. <10%

100

Older adults risk factors for dehydration. a. medications b. decreased sense of thirst c. limited mobility d. continence concerns

What is all of these?

200

A nutrient-rich meal. a. White rice & grilled chicken. b. Fast food burger/fries meal c. Whole grain pasta salad with veggies & chickpeas

What is c. Whole grain pasta salad with veggies & chickpeas

200

T/F: Omega-3 essential fatty acids are healthy fats that your body can make on its own. 

False. Your body cannot make them, they have to come from food like fish, nuts, and plant oils.

200

A nutrient that helps with muscle repair & growth. a. Vit. A b. Fiber c. Protein d. Vit. C

What is c. protein

200

T/F: Added sugars and naturally occurring sugars have the same health benefits. 

What is false.

200

A common food that helps support hydration by providing potassium. a. Banana b. Apple c. Pear d. Watermelon

What is a. Banana

300

Nutrient-rich foods are. a. Only fruits & veggies. b. Provide vitamins, minerals, & fiber with few calories. c. Must be organic 

What is b. they provide vitamins, minerals, & fiber with fewer calories.

300

A food high in Omega-3 good fats. a. Salmon b. Chicken c. Whole Wheat Pasta d. Low-fat milk

What is a. Salmon 

300

A good source of both protein and fiber. a. Chicken b. Black beans. c. Apple d. White rice

What is b. Black beans

300

The adult recommended daily intake for sodium. a. 1000 mg b. 1500 mg c. 2300 mg d. 3500 mg

What is c. 2300 mg

300

A helpful hydration tip. a. Only drink when very thirsty b. drink a lot all at once c. sip water throughout the day 

What is c. sip water through the day. "Hydrate to think straight."

400

A way to increase nutrient-rich foods in your diet. a. Skip breakfast. b. Drink fruit-flavored beverages instead of water. c. Choose whole grains

What is c. Choose whole grains.

400

Easy ways to add healthy fats to a meal. a. add butter b. add yogurt c. add chia or hemp seeds

What is c. add chia or hemp seeds. 

400

True or False. Fiber is found in plant-based foods.

What is True.

400

The main reason for limiting sodium intake. a. it lowers vitamin levels. b. It makes food unsafe to eat. c. it increases the risk of high blood pressure

What is c. it increases risk of high blood pressure.

400

A sign of dehydration. a. increased energy b. feeling hungry c. dry mouth & fatigue

What is c. dry mouth & fatigue

500

This group of foods, which includes lentils, black beans, and chickpeas, is rich in plant-based protein, fiber, iron, and B vitamins, making them a powerhouse choice for a nutrient-rich diet.

What are legumes?

500

This type of omega-3 fatty acid, found in flaxseeds, chia seeds, and walnuts, must be converted by the body into its more active forms, EPA and DHA.

What is ALA (alpha-linolenic acid)?

500

A budget-friendly whole grain is a complete protein and a great source of fiber, making it a smart choice to boost both nutrients in meals like salads, bowls, or soups.

What is quinoa?

500

This common canned food unless labeled “no salt added,” can contain over 400 mg of sodium per serving.

What are canned vegetables?

500

This juicy fruit is over 90% water and provides vitamins A and C, making it a top choice for staying hydrated in hot weather.

What is watermelon?

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