Food Safety
Nutrition Programs
Finance
Compliance
Kitchen Operations
100

This temperature range is known as the “danger zone” where bacteria grow rapidly.

41 f and 135 f

100

This federal program provides low-cost or free lunches to students each school day.

What is the National School Lunch Program?

100

The process of closing out your register is called?

Reconciliation

100
These are the five compents of areimirbusement lunch

protien,wheat,fruit,veg,milk

100

This document is required to record menu items prepared

What is a production record

200

This is the minimum internal cooking temperature required for chicken to ensure it is safe to serve.

165 f

200

This federal program provides free suppers or meals to eligible children and adults in care settings.

What is the Child and Adult Care Food Program (CACFP)?

200

This many signatures is required on a cash deposit?

Two

200

At lunch, students must select at least this many components.

3 out of 5

200

FIFO stands for this food storage practice

First in First Out

300

Food must be stored at least this many inches off the floor to prevent contamination.

What is 6 inches

300

Meals cannot be claimed for reimbursement if this required component is missing.

What is a fruit or vegetable?

300

This type of meals are taxed?

Adult Meals

300

Students must select this much of a fruit or veggitable

a half cup

300

Thermometers must be calibrated using this method

Ice point or boil point method

400

The act of mixing food or allowing food to come into contact without proper separation or protection is called this.

What is cross contamination?

400

This program provides free meals to children during the summer months when school is not in session.

What are the Summer Meals Programs?

400

Activity Reports are due this long after closing day

24 Hours

400

A mandatory USDA required 11x17 civil rights posters displaying the federal nondiscrimination statement

Justice for All Poster

400

Hands must be washed for at least this amny seconds

What is 20 seconds
500

Name the 9 major food allergens.

What are: Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, and Sesame?

500

This option allows high-poverty schools to serve free meals to all students without collecting household applications.

What is the Community Eligibility Provision (CEP)?

500

The USDA National School Lunch Program is covered by what type of funding?

Grant

500

Milk offered in schools must be what?

Fat free and low fat and 1% Milk

500

Finding of noncompliance can lead to what

Fiscal Disallowance

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