Japanese Food
Berkeley
GM
100

This fermented soybean paste is the base for a traditional soup and many marinades in Japanese cuisine.

Miso
100

Name of UC Berkeley's illustrious mascot

Oski

100

GM attendance winners for this semester

Marc & Emily

200

This snack is certified as the Guinness World Record of the Chocolate-Coated Biscuit Brand

Pocky

200

Number of libraries on the UC Berkeley campus

20

200

The GM chairs (hint: there’s two)

Lindsey & Maren

300

Japanese Maritime Self-Defense Force eat this on every Friday

Curry rice🍛

300

Year UC Berkeley was founded

1868

300

Number of GM's in NSU

35

400

This dish of raw horse meat, often served as thinly sliced sashimi, is a specialty of Kumamoto Prefecture

Basashi🐎

400

Number of NCAA sports played at UC Berkeley

28

400

IM sports GM's can participate in for NSU

Basketball & Soccer

500

Man who created instant ramen 

Momofuku Ando

500

Current chancellor of UC Berkeley

Rich Lyons

500

The activity for the March 30th GM Meeting (GM #4)

Odori Practice

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