The best way to assess patient renal function
What is hourly urine output?
Detected in a guaiac test
What is blood?
Cyclical rhythms 24-hour, day-night
What is diurnal of a circadian rhythm?
A dietary restriction of Muslim and Judaism
What is pork?
Overuse of laxative causes
What is impaired bowel mobility and decreasew response to sensory stimulus?
Best indicator of urine retention
What is palpating the bladder above symphysis?
Medication that caasues dark, tarry stool
What is iron?
Phase of sleep after a 90 minute sleep cycle
Rapid Eye Movement (REM) sleep
Caused by toddlers consuming more that 24ounces of milk daily instead of food
What is milk anemia?
Keep the head of bed up at 45 degrees or 90 degrees for 30 to 60 minutes after feeding to prevent
What is aspiration?
Most common cause of dysuria.
What is UTI?
Frequent use of opioids can cause
What is constipation?
Characterized by a sudden overwhelming desire to sleep and falls asleep
What is Narcolepsy
Vegans dietors are at risk for two types of deficencies.
What are protein and vitamin deficiencies?
To promote sleep of the hospitalized patient, the nurse needs to
What is a controlled noise environment,provide uninterrupted of sleep/rest
Urinary incontinence occurs when I pee when I cough.
What is stress incontinence?
Name two foods not to consume if you have an ostomy
What are hulled beans and seeded fruits?
Caused by insufficient sleep or disrupted sleep
What is Sleep Deprivation?
Name of single laboratory test to diagnose malnutrition
What is "there is not a single test"?
Considers a family's budget and different food preferences to ensure adequqte nutrition for all memebers.
What is food planning?
A foley bag should be kept
What is ower than the bladder?
A significant indicator of oozing of liquids surrounding hard stool
What is impaction?
Characterized by the inability to fall asleep, remain asleep during the night, inability to go back to sleep
What is insomnia?
All members of the household have access/resources to sufficient, safe, and nutritious food
What is food security?
Priority nursing intervention for patient that recieved an IVP
What is force fluids as tolerated?