Positions
V/S
Entry
Exit
Diets
100

This position is often used by funeral directors when a person is placed in a casket for burial.

What is Supine

100

This object is used to measure a residents temperature

What is a thermometer

100

Knocking is the first thing you do when you enter a resident room; the second things is 

What is wait for permission to enter

100

First skill a NA will do during exit begins with A

What is anything else i can do for you

100

This diet is for a resident with high blood pressure

What is low sodium

200

This position is often used for laboring mothers

What is left Lateral

200

This device measures oxygen saturation 

What is a pulse oximeter

200

After greeting a resident by his or her last name the NA should do what

What is identify herself or himself by name and title

200
During exit this should be checked for resident safety to reduce a fall from the bed

What is confirm it's locked and in low position

200

A resident who doesn't eat any animal products is on this diet

What is a vegan diet

300

This position is used for feeding a resident

What is high fowlers

300

These 2 items are necessary to measure a residents blood pressure

What are a stethescope and sphygmomonometer 

300

After confirming the bed is low and locked the NA should do this

What is invite the visitors to leave the room
300

Place this device in the residents strong hand before exiting

What is a Call light

300

A resident diagnosed with Diabetes is on this diet

What is a Diabetic diet

400

This position is what a female patient is place in when at the gynecologist 

What is lithotomy 

400

A watch with a 2nd hand, a pen or pencil and a recording document are supplies need to document this V/S manually

What are respirations
400

After inviting the visitors out the room the NA will do this

What is fling the curtain for privacy

400

To prevent dehydration offer this 

What is a drink of water

400

This diet is for someone who does not eat fish

What is pescatarian
500
Residents are repositioned every 2 hrs to prevent this
What are pressure injuries
500

60 seconds is the time you count this pulse which runs along the thumb line

What is radial pulse

500

During an entry the NA should do this to prevent infection

Hand hygiene (hand washing)

500

Make sure this is clean and dry and within reach

What is the overbead table

500

A patient who is lactose intolerant has to avoid this

Dairy products

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