Healthy Foods
Effects of Healthy Eating
Sports Diet/Nutrition
Wildcard
100

What does an ideal meal contain?

Fruits, Vegetables, Whole Grains, Carbs, and Protein

100

Protein Effects

Build tissue in your body

100

If an athlete does not consume enough calories each day, they...

Won't be as strong and fast as they could be.

100

True or False: Are bananas technically berries?

true!
200

What are 2 foods in which calcium found?

Dairy foods like yogurt, low-fat milk, and cheese

200

Dairy/Calcium Effects

Increases bone mass and helps gain muscle

200

What are 2 healthy food options from the slideshow?

Apples, nuts, seeds, salmon, kale, yogurt, mill, spinach, grains, any of these work

200

Which one has more vitamin C? - Broccoli or oranges?

Broccoli

300

How many servings of fruit/vegetables should you have each day.

Around 5 five servings (2.5 cups)

300

Grain Effects

Supports gut health and gives you energy

300

How long before a game should an athlete eat? Why?

An athlete should eat 2-3 hours before a game so that their body can digest.

300

Fiber is a prebiotic that can significantly help with

Digestion

400

What are 2 foods in which can iron be found?

Lean meats, fish, poultry, and leafy vegetables

400

Iron Effects

Carry oxygen to muscles, strengthens them

400

What does grains, vegetables, protein, and dairy do for your body?

Build tissues and supply energy

400

What happens if you skip breakfast?

Skipping breakfast is linked to lack of focus and energy throughout the day

500

What does healthy "truly" mean? (Definition from the slideshow)

Healthy truly means achieving a state of complete physical, mental, and social well-being, rather than just the absence of disease or illness.

500

What contains all necessary vitamins

Fruits and Vegetables

500

An athlete's game day plate should include... 

(All 3 correct answers required)

A healthy athlete’s plate consists of 50% fruits and veggies, ¼ whole grains, and ¼ protein.

500

There are six essential nutrients, how do they get to the body?

Broken down from food and transported to cells.

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